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Sour Cream Pound Cake
Food Network Rating: (52 Reviews)
Total Time: 1 hour 15 minutes   Yield: 6 to 8 servings
Level: Easy   Cuisine:
Directions: Preheat oven to 350 degrees F. In a large mixing bowl, cream the butter and sugar together. Add the sour cream and mix until incorporated. Sift the baking soda and flour together. Add to the creamed mixture alternating with eggs, beating in each egg 1 at More »
Source: www.foodnetwork.com


Because I'm our town's postmaster, I can bake only in my spare time. When I do, I especially like making desserts like this one. It tastes great as is, or tucked ...


Get Grandmother Paula's Sour Cream Pound Cake Recipe from Food Network.


May 8, 2015 ... Sour Cream Pound Cake Recipe is a simple classic and part of my Pound Cake series. It's butter and moist and easy to make. Always a favortie ...


Sour cream pound cake is a moist and delicious cake that's easy to put together. Pour the mixture into a greased and floured loaf pan. Bake for 40 minutes to 1 ...


Jun 9, 2017 ... A well-made pound cake is tender and moist, with a golden crown that splits right down the middle all on its own—no special tricks or ...


Make this cake from scratch that's ready to bake in 15 minutes. Mildred's Sour Cream Pound Cake from Scratch is moist & rich with that special ingredient.


This is a moist pound cake that is baked in a Bundt pan. This is a recipe the whole family loves. It's always a hit!


May 10, 2013 ... Having a good recipe for pound cake in your repertoire is a wonderful thing. It's most famous topped with whipped cream and fresh berries as a ...


May 26, 2017 ... This sour cream pound cake gets fabulous texture and flavor from sour cream. Bake this rich pound cake in a tube cake or Bundt pan.