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Sour Cream Pound Cake
Food Network Rating: (52 Reviews)
Total Time: 1 hour 15 minutes   Yield: 6 to 8 servings
Level: Easy   Cuisine:
Directions: Preheat oven to 350 degrees F. In a large mixing bowl, cream the butter and sugar together. Add the sour cream and mix until incorporated. Sift the baking soda and flour together. Add to the creamed mixture alternating with eggs, beating in each egg 1 at More »
Source: www.foodnetwork.com


Because I'm our town's postmaster, I can bake only in my spare time. When I do, I especially like making desserts like this one. It tastes great as is, or tucked ...


Get Grandmother Paula's Sour Cream Pound Cake Recipe from Food Network.


May 8, 2015 ... Sour Cream Pound Cake Recipe is a simple classic and always a crowd-pleaser! It's creamy and smooth on the inside with a crispy crust on the ...


This is a moist pound cake that is baked in a Bundt pan. This is a recipe the whole family loves. It's always a hit!


Jun 10, 2017 ... With sour cream to promote exceptional browning, and a blend of butter and coconut oil for a rich crumb that melts on the tongue, this pound ...


Mar 20, 2017 ... This moist pound cake recipe from Anita Guidry in Church Point, Louisiana quickly became one of our most popular desserts. We loved it so ...


Sour cream pound cake is a moist and delicious cake that's easy to put together. Pour the mixture into a greased and floured loaf pan. Bake for 40 minutes to 1 ...


Make this cake from scratch that's ready to bake in 15 minutes. Mildred's Sour Cream Pound Cake from Scratch is moist & rich with that special ingredient.


This classic pound cake from Southern Living is particularly rich, tender, and perfect because of the addition of sour cream.