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en.wikipedia.org/wiki/Sous_chef

A sous-chef de cuisine is a chef who is "the second in command in a kitchen; the person ranking next after the executive chef." Consequently, the sous-chef ...

www.culinaryschools.org/chef-types/sous-chef

Do you know what a sous chef does or how much he or she can earn? Find out what kind of education you need to become assistant to the executive chef.

www.snagajob.com/job-descriptions/sous-chef

Sous chefs are second-in-command in kitchens, reporting to the head chef, overseeing the preparation and cooking of food at restaurants, diners, and other  ...

www.reluctantgourmet.com/sous-chef-career

Sep 28, 2012 ... Learn all about a sous chef, what they do, what are their responsibilities, how much do they make and how do you become one.

www.payscale.com/research/US/Job=Sous_Chef/Salary

A Sous Chef earns an average salary of $40,892 per year. A skill in Budget Management is associated with high pay for this job. For the first five to ten years in ...

linecookjobdescription.com/sous-chef-job-description

Sous chef is one of the most sought after position in the culinary industry. Read our article now to have a complete sous chef job description and more...

www.thefreedictionary.com/sous-chef

The chef who is second in authority in a restaurant or kitchen, ranking below the chef de cuisine. [French : sous, under + chef, chef.] American HeritageĀ® ...

www.dictionary.com/browse/sous-chef

Sous-chef definition, the second in command in a kitchen; the person ranking next after the head chef. See more.

www.theartcareerproject.com/careers/sous-chef

Think you can handle the heat in a kitchen? Try out a sous chef career!