Southern Fried Chicken
Total Time: 32 minutes Yield: 4 servings
Level: Intermediate Cuisine: Southern
Heat the oil in a large cast iron skillet. Season the chicken with salt and cayenne. Whisk the eggs with 2 tablespoons of the milk. Season the beaten eggs and 3 cups of the flour with Essence. Dredge the chicken pieces in the seasoned flour, coating each More »
For a Southern classic, fry up a batch of Paula Deen's Southern Fried Chicken
from Food Network. It's spiked with hot sauce and perfect alongside coleslaw.
A heritage recipe, both simple and reliable: chicken in a batter of salt, pepper,
flour and paprika, quickly fried in hot vegetable oil.
This fried chicken from chef Shaun Doty of Bantam + Biddy in Atlanta is a no-fail,
no-fuss version of classic fried chicken with a perfectly crunchy seasoned crust ...
Southern Fried Chicken - The recipe and introductory text below are excerpted
from The Dooky Chase Cookbook by Leah Chase and are part of our story on ...
Make and share this Southern Fried Chicken recipe from Food.com.
Southern Fried Chicken is a simple and classic Southern dish done right.
Jul 15, 2015 ... For me, as a kid growing up in New York, fried chicken came from one place, and
one place only: those grease-stained cardboard buckets ...
In “The Way to Fry,” he offers both a guide to proper deep-frying technique, and a
terrific recipe for crunchy, juicy fried chicken. While at first glance the recipe ...
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