Italian Sponge Cakes in 5
Total Time: 5 minutes Yield: 4 servings
Level: Easy Cuisine: Italian
Heat the honey, water and lemon zest in sauce pot or in microwave for 45 seconds-1 minute on high. Douse the cakes in equal amounts of sauce. Fill the shells with ice cream and top with sliced berries. More »
Sponge cake is a cake based on flour (usually wheat flour), sugar, and eggs, and
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Jul 26, 2016 ... Sponge Cake without Oven || Soft Sponge cake || w/ Eng. Subtitles ; vanilla
An American Sponge Cake is a deliciously moist, tender, spongy, open-grained
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