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Shortening vs. Butter in Cookies: What's the Difference? — Food ...


Dec 12, 2014 ... Don't, however, substitute butter with shortening in cookies like shortbreads or sugar cookies, where butter really is a key flavoring.

How to Substitute Butter for Vegetable Shortening | LEAFtv


How to Substitute Butter for Vegetable Shortening. By Samantha Lowe. Almost every baking recipe calls for some kind of fat to be added to retain the moisture, ...

baking - Substitute ratio when using butter instead of shortening ...


1/2 cup of shortening is 110 g, while 1/2 cup of butter is 114 g. Also, butter is only 82% fat. So if you want to be precise, use 134 g of butter: ...

Can I use butter instead of shortening? | Myrecipes


Shortening makes crusts flaky and baked goodstender, but lacks the great flavor of butter. I often find that a combination of the two is best; that is, substitute part ...

cookies: substitute butter for shortening? | Serious Eats


I have an old cookie recipe that dates back to at least the 40's, which calls for 1 cup of shortening - can I use butter instead? I feel the butter would give a better ...

Will butter work as a substitute for shortening in a banana bread ...


As noted at http://www.webexhibits.org/butte..., Commercial butter is 16-17% water but shortening not so you may want to increase the amount of butter by 16 % ...

Cooking Substitution Tables - Crisco


Cooking Substitution Tables - Are you missing an important ingredient? Consider ... 1/4 cup Crisco Regular or Butter Flavor Shortening + 1-1/2 teaspoons water

Butter vs. Shortening - Flourish - King Arthur Flour


Nov 23, 2013 ... The butter/shortening crust (which was, by the way, just as tender and flaky as the ... How about substituting vegetable margarine for the butter?

Butter vs Shortening in Baking | power hungry


Apr 30, 2008 ... Yesterday, Judi.0044 asked me about whether and when you can substitute shortening for butter in baked goods. I have a lot of experience in ...

Clarified Butter: A Substitute for Shortening? - Cook's Illustrated


We wondered whether clarified butter or ghee, a type of clarified butter popular in Indian cooking, might make a worthy substitute in pie dough.

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How to Substitute Butter for Shortening When Baking


Have you ever wondered to yourself, "If a baking recipe calls for shortening, can I use butter or margarine instead?" If so, you're not alone. Shortening and butter ...

Shortening Substitution | Taste of Home


Many of my older recipes for cakes and cookies call for shortening. It seems that today's recipes use mostly butter or margarine. Can these be substituted for ...

How to Substitute Butter for Shortening | MyRecipes Video ...


Learn the correct ratio to substitute butter for shortening.