Within the sweet and savoury snack market in France, chips/crisps have the
largest .... During the weekend, some consumers will eat snacks for lunch,
If you're in the Sweet and savoury snacks industry in France, our research will
save you time and ... French consumers want better control of what they eat.
Market research report on the Sweet and savoury snacks industry, with ... As well
as in-depth data and statistics on: consumer lifestyles, income and ... France (2)
..... Snacks: Growth in the Face of Recession | Feb 2010; The Way We Eat Now ...
www.nielsen.com/content/dam/nielsenglobal/kr/docs/global-report/2014/Nielsen Global Snacking Report September 2014.pdf
So what's the go-to nosh for consumers craving a snack—salty, savory, sweet or
..... nutritious, portable and easy-to-eat meal alternative market that snack .....
France. 80%. Germany. 83%. Greece. 53%. Hungary. 65%. Ireland. 77%. Israel.
Chasing niche/fad markets has become a dangerous approach. .... Half of
consumers snack at work, up 7% in 2014 from 2012; those snacking en route ...
In 2014, 28% of adults reported eating four or five mini-meals a day; 21% say that
they ... Sales of savory snacks increased 1.1% in 2013, sweet snack sales
declined by ...
Jun 9, 2015 ... Whether salty, savory, or sweet; high, low, or no calories, consumers are looking
... Australia · Belgium · Brazil · Canada · China · France · Germany · Italy ... health
call-outs that consumers are most looking for when they eat a snack, ... clean
labeling,” says Darren S...
Oct 27, 2014 ... Meanwhile, sweet and savory snack foods, including chips, pretzels and candy ...
Additionally, 68% of consumers said they look for snacks that are fun to eat. ....
markets, including Icelandic-style yogurt, German quark, French ...
Apr 27, 2015 ... Savoury snacks are enjoyed by consumers of all ages across Europe being
consumed at various eating occasions. In France for example they ...
Snack foods, fast food catering, take away selling : the new food trends ... in
people's eating habits and a major structural change in the organisation of the
market. ... Savoury snacks represent 40% of consumption patterns, sandwiches
23% and ... French consumers have now enthusiastically embraced the 'mobile'
Apr 16, 2015 ... News > Market Trends ... Nearly a quarter (23%) of French consumers said low-
salt and low-sugar products ... increasing, quick-to-eat foods did not always meet
consumers' expectations. .... Meat, fish and savoury ingredients.