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Lard is pig fat in both its rendered and unrendered forms. Lard was commonly used in many cuisines as a cooking fat or shortening, or as a spread similar to ...

shortening vs. lard - Chowhound


Oct 23, 2011 ... Read the shortening vs. lard discussion from the Chowhound food community.

Why lard's healthier than you think | Toronto Star


May 14, 2013 ... And in terms of its fatty acids, it's better than butter: Lard is 60 per cent monounsaturated fat, which is associated with a decreased risk of heart ...

Is Lard Healthy? - Ask Dr. Weil - DrWeil.com


Jul 10, 2012 ... What's the story with lard? I thought it was about as bad for you as a fat could be, but recently I've been hearing that lard is making a comeback ...

Why use Lard instead of Crisco shortening in pie crust pastry ...


Have a look at the works of Sally Fallon for more info on lard vs vegi shortening... particularly the first part of Nourishing Traditions. Very interesting. You may ...

What is the difference between lard and suet? - Quora


Oct 3, 2012 ... Lard is from pigs. http://en.wikipedia.org/wiki/Lard Lard has a melting point of about 35 degrees C. ... What are the pros and cons of Harvard vs.

Guide to Pie Fats - How to Make the Best Pie - Food52


Oct 30, 2013 ... Shortening vs. Lard. 0fecd8f8-6ef1-4649-9f57-83bf4668f3d0--3572 ... allow the crust to brown more than shortening, lard, or oil-based versions.

Lard: After decades of trying, its moment is finally here. - Slate


Jun 2, 2009 ... Lard, however, has always been a ridiculously hard sell. Over at least the last 15 years, it's repeatedly been given a clean bill of health, and ...

Lard: The New Health Food? | Food & Wine


Pete Wells writes about the return of good old-fashioned lard in light of the news about the dangers of trans fats. Find out the truth about trans fats and lard.

The TOP 3 reasons why YOU should be eating LARD


The idea of eating lard might sound unhealthy. But nothing could be further from the truth!

Popular Q&A
Q: Good oils vs Bad Lard v Sunflower?
A: Good fats [fatty acids] all stack up nicely (on a molecular level) and the bad ones [trans-isomer fatty acids] don't....so, good fats are less likely to clutter... Read More »
Source: uk.answers.yahoo.com
Q: Lard v.s. butter? Can I sub butter in using the same exact measur...
A: Please don't use crisco, it is full of trans-fat. The newest thought is that lard is actually healthier than butter, so you might want to do some research on it... Read More »
Source: answers.yahoo.com
Q: Top ten lists(its a joke! Top 10 reasons for not doing homework: ...
A: Answer 1. why twice dear !but thanks for the good read ! Answer 2. Your a nutter. Answer 3. thanks for the good read. Answer 4. ha lol. mick out. Answer 5. lmao... Read More »
Source: www.helpfulbox.com
Helpful Resources

Lard vs. Coconut Oil - Tendergrass Farms


Lard vs. Coconut Oil. For years, we were told that saturated fat causes us to get fat and have heart attacks. Now, a lot of credible people are questioning that.

Lard Is Back In The Larder, But Hold The Health Claims : The Salt ...


May 2, 2012 ... Although some tout lard as a "healthy" animal fat, it's still high in saturated fat, like butter. So eating a lot of it is not really good for you.