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Lard - Wikipedia


Lard is pig fat in both its rendered and unrendered forms. It is obtained from any part of the pig ..... [show]. v · t · e · Edible fats and oils · Fats ...

Lard vs. Coconut Oil - Tendergrass


Lard vs. Coconut Oil. For years, we were told that saturated fat causes us to get fat and have heart attacks. Now, a lot of credible people are questioning that.

10 Reasons You Should Be Cooking With Lard | The Huffington Post


Apr 28, 2014 ... 1 Lard makes the best fried chicken. Flickr: penny. Crisp like a spring morning. 2 It's an extremely versatile fat. Flickr: Brian V. It doesn't smoke at ...

The TOP 3 reasons why YOU should be eating LARD


The idea of eating lard might sound unhealthy. But nothing could be further from the truth!

Is Lard Healthy? - Ask Dr. Weil


What's the story with lard? I thought it was about as bad for you as a fat could be, but recently I've been hearing that lard is making a comeback and isn't so bad ...

Lard Is Back In The Larder, But Hold The Health Claims : The Salt ...


May 2, 2012 ... Although some tout lard as a "healthy" animal fat, it's still high in saturated fat, like butter. So eating a lot of it is not really good for you.

Lard: The New Health Food? | Food & Wine


Pete Wells writes about the return of good old-fashioned lard in light of the news about the dangers of trans fats. Find out the truth about trans fats and lard.

Lard is Healthy: 10 Reasons to Bring Lard Back


Apr 21, 2014 ... Learn why lard is healthy, sustainable and versatile - lard deserves a place in your kitchen!

Guide to Pie Fats - How to Make the Best Pie - Food52


Oct 30, 2013 ... Oil vs. Shortening vs. Lard. 0fecd8f8 6ef1 4649 9f57 83bf4668f3d0 3572 ... the crust to brown more than shortening, lard, or oil-based versions.

Lard: After decades of trying, its moment is finally here. - Slate


Jun 2, 2009 ... Wait long enough and everything bad for you is good again. Sugar? Naturally better than high-fructose corn syrup. Chocolate? A bar a day ...

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The Difference Between Lard and Vegetable Shortening | LEAFtv


Vegetable shortening and lard can be substituted for butter in some recipes, particularly in baking. They both have a high fat content and a similar consistency to ...

Baking: What is the difference between shortening and lard? - Quora


Lard is a type of shortening, but what people usually refer to is stuff like Crisco - hydrogenated .... ABCDEFGHIJKLMNOPQRSTUVWXYZ · About - Careers ...

Why lard's healthier than you think | Toronto Star


May 14, 2013 ... This old school grease was vilified when animal fats were turfed in favour of plant -based oils. But could this ostracized high-calorie food ...