Lard is pig fat in both its rendered and unrendered forms. It is obtained from any part of the pig ..... [show]. v · t · e · Edible fats and oils · Fats ...
Lard is a type of shortening, but what people usually refer to is stuff like Crisco - hydrogenated .... ABCDEFGHIJKLMNOPQRSTUVWXYZ · About - Careers ...
Lard vs. Coconut Oil. For years, we were told that saturated fat causes us to get fat and have heart attacks. Now, a lot of credible people are questioning that.
Nov 14, 2009 ... Shortening vs Lard When you go through different cookbooks, you are sure to come across the terms 'shortening' and 'lard'. Because of the fact ...
Apr 28, 2014 ... 1 Lard makes the best fried chicken. Flickr: penny. Crisp like a spring morning. 2 It's an extremely versatile fat. Flickr: Brian V. It doesn't smoke at ...
Nov 22, 2013 ... Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.
Vegetable shortening and lard can be substituted for butter in some recipes, particularly in baking. They both have a high fat content and a similar consistency to ...
The idea of eating lard might sound unhealthy. But nothing could be further from the truth!
Tallow is fat rendered from beef, and lard is from pork. They are both solid at room ..... this link has a lot of good info & references on organic vs. conventional.
May 2, 2012 ... Although some tout lard as a "healthy" animal fat, it's still high in saturated fat, like butter. So eating a lot of it is not really good for you.