One of the cake recipes on F52 calls for it and I do no twant to use crisco. ... you
should be able to substitute unsalted butter for shortening with no problems.
Both butter and margarine can substitute for shortening in a pinch. When using
butter or margarine as a substitute, you should use 1 â?? cups of butter or ...
You can use any neutral flavored oil, such as vegetable or canola oil. ... An
excellent substitute is coconut oil, because it is solid at room ...
Jan 6, 2015 ... Q: Measure for measure, how can I substitute coconut oil for Crisco in ... instead
of vegetable shortening in cookies, but since coconut oil has a ...
Vegetable shortening (such as Crisco) contains no water, while butter does, so it
... that is, substitute part of the shortening with butter to get the best balance of ...
Aug 2, 2015 ... Shortening substitutes are recipe equivalents that can be used when ... When
baking, you may want to use Crisco as a substitute for butter.
Many of my older recipes for cakes and cookies call for shortening. It seems that
today's recipes use mostly butter or margarine. Can these be substituted for ...
Apr 30, 2008 ... In general, you can substitute shortening for butter in equal amounts in ... (note: I
had to use a bit of Dutch process in the shortening cookies, ...
Feb 21, 2010 ... Read the Shortening substitute? discussion from the Chowhound food ... for 1/4
cup of shortening and I don't have shortening what can I use to ...
If the recipe calls for 3/4 cups vegetable shortening can I use butter and if so how
... Yes, in most instances you can use butter or margarine in place of vegetable ...