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Shortening Substitution | Taste of Home


It seems that today's recipes use mostly butter or margarine. Can these be ... Yes, butter or stick margarine can be substituted for shortening in equal proportions in cake and cookie recipes. Most folks ... Substitute for Peach Filling. I'd like to ...

Can you use butter in place of shortening for baking? | Yahoo Answers


Jun 10, 2007 ... Best Answer: You can substitute butter for shortening at a one to one ratio. Here is the reason your recipe asks for shortening: Solid fats are, ...

Shortening substitute? - Chowhound


Feb 21, 2010 ... Read the Shortening substitute? discussion from the Chowhound food ... of shortening and I don't have shortening what can I use to replace it ...

baking - Are there any substitutes for Shortening? - Seasoned Advice


You can use any neutral flavored oil, such as vegetable or canola oil. ... An excellent substitute is coconut oil, because it is solid at room ...

FAQ: Can I use butter in place of vegetable shortening? at ...


If the recipe calls for 3/4 cups vegetable shortening can I use butter and if so how ... Yes, in most instances you can use butter or margarine in place of vegetable ...

Butter vs Shortening in Baking | power hungry


Apr 30, 2008 ... In general, you can substitute shortening for butter in equal amounts in ... (note: I had to use a bit of Dutch process in the shortening cookies, ...

Butter vs. Shortening - Flourish - King Arthur Flour


Nov 23, 2013 ... Truthfully, I use our all-purpose flour in my pie crust; I have to be ... flaky pie crust: using vodka in place of half the water in the crust. ..... I use shortening sometimes, butter sometimes and lard (when I can find it these days).

Vegetable Shortening | Kitchen Queries | Nigella Lawson


May 12, 2012 ... Please could you tell me if I can use margarine as a substitute for vegetable shortening?

How to Make Biscuits: Butter vs. Shortening - Handle the Heat


Oct 2, 2014 ... Shortening is an experiment comparing an all-butter biscuit versus an all- shortening biscuit. ... Recently Clabber Girl challenged me to use their baking powder in a series ... and every change you make can result in a totally different product! ... Place the biscuits on the baking sheet, spacing 2-inches apart.

What Can Be Used to Substitute for Shortening in Baking Biscuits ...


May 6, 2015 ... You can use your favorite biscuit recipe, substituting equal amounts of butter for ... Virgin coconut oil may be used in place of shortening.

Helpful Resources

If a baking recipe calls for shortening, can I use butter or margarine ...


Generally, you can use butter or margarine in place of shortening, but making this substitution may slightly alter the texture of baked goods. Shortening is 100 ...

Can I use butter or vegetable oil in place of shortening? will a recipe ...


One of the cake recipes on F52 calls for it and I do no twant to use crisco. What would be the ... yes, you can use butter or vegetable oil in place of shortening.

Substitutes for Shortening / Nutrition / Healthy Eating - FitDay


Both butter and margarine can substitute for shortening in a pinch. When using butter or margarine as a substitute, you should use 1 â?? cups of butter or ...

Shortening vs. Butter in Cookies: What's the Difference? — Food ...


Dec 12, 2014 ... Butter and shortening can generally be substituted for each other in cookie ... Don't, however, substitute butter with shortening in cookies like ... I use half butter and half butter flavored shortening for my chocolate chip cookies.

Can I use butter instead of shortening? | MyRecipes.com


Shortening makes crusts flaky and baked goodstender, but lacks the great flavor of butter. I often find that a combination of the two is best; that is, substitute part ...