The cuisine of the Thirteen Colonies includes the foods, eating habits, and
cooking .... A plate of scrapple, a traditional dish of the Delaware Valley region
still eaten today ... While the potato ...
Check out this site for facts about Colonial Food eaten by the colonists. Types of
Meat, fish, shellfish, fruit, vegetables, herbs and dairy products eaten as ...
What did "average" New England colonists eat during a typical day? ..... As we
know, folks in 17th-18th century Canada/North America did not have ready ...
The diets of the colonists varied greatly depending on where settlers came from.
The average New Englander ate bread, cheese, milk, cornmeal mush and small
The American colonists got their food from several places. The modern
supermarket that we know today, where you can get all kinds of food, was not an
Much of what the settlers ate was what they had eaten back in Europe. But living
in North ... The type of bread colonists ate reflected their wealth and status.
The colonists grew crops, hunted game, and fished for food. ... What did they
drink? ... During the 1700s, the wealthy people of the Americas began to eat
The pudding would be eaten with milk poured over it or maple syrup or molasses.
... as a drink in the old country, it was considered by the colonists to be unfit for
consumption. ... If a man and woman did, they were considered to be engaged.
Nov 21, 2008 ... What foods did colonists eat at Jamestown, the first English settlement in the New
World, and why did they nearly starve to death in a land of ...
What did colonists eat once they began farming? Much of early American cuisine
was geared toward survival. It took time for rye, barley, oats, and wheat brought ...