The mango is a juicy stone fruit (drupe) belonging to the genus Mangifera,
consisting of numerous tropical fruiting trees, cultivated mostly for edible fruit. The
majority of these species are found...
The durian (Durio zibethinus), a large, spiny fruit from a Malaysian tree of the
bombax family (Bombacaeae). Ripe fruits produce an odor that is offensive to
Mango. At a young age I discovered that I am allergic to Pistachios. ... It is the
eating some of the fruit and nuts of the family Anacardiaceae that causes me so ...
Classification of this fruit is done on the basis of its family, order, genus and
species. It tells about the basic Characteristics of Mango and helps understand its
Mango fruit (Mangifera indica) is one of the most popular, nutritionally rich
tropical ... this exotic fruit belongs within the family of Anacardiaceae, a family that
Apr 5, 2008 ... Mango. Immature Black Mango fruit. Scientific classification ... trees in the
flowering plant family Anacardiaceae (cashew or poison ivy family).
FAMILY: Anacardiaceae ... Mango can be eaten raw as a dessert fruit or
processed to various products. ... Mango contains more vitamin A than most fruits.
Jan 22, 2012 ... Mango, cashew and poison oak, ivy and sumac are all in the family .... Although a
really tree-ripe cashew fruit taste sweet, juicy and fragrant, ...
Mangos are one of the most popular fruit in the World. See our Fun Facts to learn
their history, selection, ripening, varieties, seasons and sourcing.
While both citrus and tropical fruits are grown in warm climates, citrus fruits refer
specifically to the genus of flowering fruits in the Rutaceae family, which include ...