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Can I use butter or vegetable oil in place of shortening? will a recipe ...


I have been baking for years and have never used crisco. ... If it's a cake recipe, you should be able to substitute unsalted butter for shortening with no problems. ... I'm with you, I don't use shortening either, I generally just substitute butter.

Substitutes for Shortening / Nutrition / Healthy Eating - FitDay


When substituting shortening with cooking oil, you should use 1 cup of oil for every 1 .... So if I don t have shortening and I want to make snickerdoodles can use ...

baking - Are there any substitutes for Shortening? - Seasoned Advice


You can also use butter, but you may have to adjust for the amount of ... get the little lumps of shortening mixed with the flour that don't melt until it's ... If you use vegetable oil, it will give the resulting baked good a much more oily texture. .... Should I address customs/immigration in their language when I can?

Shortening substitute? - Chowhound


Feb 21, 2010 ... Hi, I have a bundt cake recipe that calls for 1 cup of shortening, and I only ... What , if anything is a suitable substitute? ... for 1/4 cup of shortening and I don't have shortening what can I use to ... If you don't, salad oil should do.

Can I use butter instead of shortening? | MyRecipes.com


Vegetable shortening (such as Crisco) contains no water, while butter does, so it ... of the two is best; that is, substitute part of the shortening with butter to get the ...

What Can Be Used to Substitute for Shortening in Baking Biscuits ...


Biscuits made with vegetable shortening, a solid form of vegetable oil, are a classic ... vegan butters or margarines made from coconut oil or other fats that don't contain animal products. ... Steer clear of liquid oils, however, if you want a light, flaky biscuit. ... It should not be used as a substitute for professional medical ...

Butter vs Shortening in Baking | power hungry


Apr 30, 2008 ... I have a lot of experience in this area with cookies, and some with ... If you use shortening, but want an effect closer to butter, add 1 and ... That being said, I don't think I would notice (or, perhaps, care) if the shortening .... While we're on the topic, when would you use baking parchment when baking cook...

Butter vs. Shortening - Flourish - King Arthur Flour


Nov 23, 2013 ... Flaky and tender when you nail it, tough as rawhide when you don't, pie crust divides ... Truthfully, I use our all-purpose flour in my pie crust; I have to be careful not to .... What do you think of oil instead of butter or shortening?

Shortening Substitute? | Serious Eats


Jan 17, 2009 ... My question is: Can you substitute butter for shortening or vice versa, ... Baking is a bit of a science, and some substitutions don't work well. If ... and if you use oil instead of butter/shortening, you will have to adjust the liquid.

How to Make Biscuits: Butter vs. Shortening - Handle the Heat


Oct 2, 2014 ... You don't have to worry as much about it getting too warm in the ... two tablespoons of the butter with shortening to see if you get the best of both. Have you experimented with that? What do you prefer to use in your biscuits?

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Shortening vs. Butter in Cookies: What's the Difference? — Food ...


Dec 12, 2014 ... With products like butter-flavored shortening on the market now, ... They're mostly used alone, but sometimes a recipe will actually have you use a combination of both. ... recipes if you keep a few things in mind: Since butter does contain ... Don' t, however, substitute butter with shortening in cookies like ...

baking - Substitute ratio when using butter instead of shortening ...


How much butter should be used to use as a substitute for 1/2 cup of shortening for a banana nut bread recipe? I don't have any shortening on ...

baking - How to grease a pan without shortening or butter ...


I also don't have butter or shortening. ... Even if you line the bottom w/ parchment paper, you can use a knife to loosen the edges ... Either of your pans should work - the issue that you're going to have is adjusting the amount of ...