For more information on wheat-free diets and resources visit Allergy UK. ... Those
following a wheat-free diet can eat rice, oats, corn, rye and barley. Gluten-free ...
Cutting out gluten from your diet may seem like a difficult and limiting task.
Fortunately, there are many healthy and delicious foods that are naturally gluten-
Feb 23, 2012 ... Eat no wheat and you could lose weight and prevent heart disease and other
health issues. Learn about this wheat-free diet, and see whether ...
Wheat free vs. gluten free; Wheat-free shopping at Whole Foods Market; Great
recipes ... Learn more about following a gluten-free diet in our separate guide.
A gluten-free diet is primarily used to treat celiac disease. Gluten causes
inflammation in the small intestines of people with celiac disease. Eating a gluten
Jun 21, 2013 ... Getting the gluten-free diet right is easy when you know the ground rules. Follow
the guidelines below and find out which foods with gluten to ...
Jan 1, 2011 ... These tips will help you love gluten-free living. 1. Be patient. Almost everyone is
overwhelmed by the challenge of eating gluten free. Initially it ...
Starting a gluten free diet? Let this slideshow help. Get the facts about gluten free
foods -- with tips on what to avoid, what to enjoy, and delicious, gluten-free ...
Certain restaurants are almost certainly out of question for those on a gluten-free
diet, including fast food restaurants, buffets, salad ...
Mar 9, 2013 ... Wheat Belly is a an anti-wheat / gluten-free book that also recommends eating
low-carb and avoiding processed foods, sugary foods, and bad ...