Spaghetti is a long, thin, cylindrical, solid pasta. It is a staple food of traditional
Italian cuisine. ... Place of origin, Italy. Main ingredients, Semolina or flour, water.
There are many theories surrounding the origins of the spaghetti pasta, but the
most plausible theory is that it was invented between 1000 and 1100 AD on the ...
Nov 16, 2010 ... What happens when you try to convince two Italian chefs from New York that
spaghetti came from China via Marco Polo? Well, they won't ...
Dec 10, 2013 ... But when did this delicious pasta favorite start? ... The origin of spaghetti and
meatballs started with Italian immigrants coming to America in ...
Sep 15, 2014 ... ... and so most people believe that the Italians did not invent spaghetti. ... So
although noodles and pasta may not have originated in Italy, we ...
Jun 6, 2013 ... So if not Italy, where does this dish come from? Meatballs in general have
multiple creation stories all across the world from köttbullars in ...
Jul 26, 2012 ... We have been making spaghetti in America ever since. Today, pasta is ... So
check your facts before you say that pasta originated in Asia. Noodles ... I think
you did a great job, despite what those other commenters stated.
Jun 12, 2014 ... Few meals can be as pleasurable. But the stories behind your basic carbonara,
puttanesca and bolognese sauces are anything but simple.
Jan 26, 2008 ... "While many believe that spaghetti (or even pasta in some accounts) originated
in China (where long thin noodles have a lengthy history), ...
Despite the prior existence of noodles in China (2000 BC) and couscous in North
Africa, spaghetti and other modern forms of pasta were first recorded.