Egg roll is a term used for many different foods around the world. Contents. [hide]
... The Vietnamese chả giò (alternatively, nem rán) is often called "egg roll" on .....
Jul 22, 2014 ... If you are like me, you might have sat in your favorite Chinese restaurant and ate
an egg roll only to ponder why it has such an unusual name.
The dough for the egg roll wrapper is made with egg with flour, water and salt
being the other ingredients. (Pretty much the same ingredients as egg noodles,
Jan 30, 2013 ... Though dim sum chefs in Hong Kong produce a similar snack called a spring roll,
the egg roll, as we know it, is a creation of Chinese-American ...
Jun 26, 2009 ... I think the dish's name may derive from a snack related to spring rolls called dan
guen, i.e. "egg roll." (Just to confuse us, in Hong Kong today ...
It's somewhat of a mystery how they came to be called "Eggrolls" in English. The
Chinese name does not contain the word "egg" at all (see Language Notes ...
Jun 23, 2011 ... Egg rolls lined up In the Chinese language, the appetizer that Americans know
as the fried egg roll is actually called a “spring roll”, stuffed with ...
Apr 28, 2015 ... Beyond Egg Rolls: 9 Spring Rolls Everyone Should Know About ... The
Vietnamese make a fried spring roll called chả giò that combines ...
Egg roll definition, a cylindrical casing of egg dough filled with a minced mixture
of ... the Chinese egg roll to create one of their national dishes, called lumpia.
It seemed to me that they were really making egg rolls, like I've seen at .... There's
lots of different types of things that are called spring rolls in ...