One 2013 survey shows that a third of Americans are actively trying to eliminate
gluten from their diets. Here are 6 reasons why gluten is bad for some people.
Gluten should be avoided by people with celiac disease. But what about the rest
of us? Get the truth about gluten and wheat products.
Nov 6, 2010 ... To lose weight and get healthy, should you really start stripping the gluten from
Nov 3, 2014 ... Humans have been eating wheat, and the gluten in it, for at least ten ..... Bad fats
increase the risk of death from heart disease and good fats ...
Feb 4, 2014 ... More people than ever are buying, cooking and eating gluten-free foods -- not
that they ... I was wondering I broke out so bad and start itching.
Will a gluten-free diet really make you healthier? Consumer Reports looks at the
biggest trend in the food world and the six realities behind the labels.
Jan 22, 2013 ... 15% of the US population is gluten intolerant and 99% of the people who have
gluten intolerance symptoms are never diagnosed. Find out how ...
May 9, 2014 ... Find out how bad gluten really is for you. (Spoiler: It's not that bad.)
Aug 4, 2015 ... Our dietitian answers your questions on carbs, whole grains, weight gain and the
most nutritious gluten-free flour.
Why is it bad for you? If you have Celiac disease they cause the gaps between
the cells in the small intestine to open too wide and allow toxins and gluten ...