Nov 12, 2014 ... We all know the holiday season is a time to be thankful for the food on our tables
- but why? Here's 14 eye-opening facts about nutrition, ...
Oct 2, 2015 ... Economic Data on Food, Agriculture, and the Rural Economy ... Data and
Statistics; Current World Production, Market and Trade Reports; US ...
Indeed, the lower consumption segments spend more than the middle and higher
consumption segments combined. They spend $2.3 trillion a year on food and ...
Jun 18, 2013 ... FAO Statistical Yearbook 2013 - World Food and Agriculture. Report ... sheds
new light on greenhouse gas emissions from food production.
Oct 16, 2013 ... Global agriculture has grown 2.5–3 times over the last 50 years.  This has let
food production keep pace with human population growth so ...
The world food production has increased substantially in the past century, as has
calorie intake per capita. However, in spite of a decrease in the proportion of ...
Oct 1, 2013 ... In terms of calories, the average food supply in France more than ... the FAO to
give a global overview on food consumption since the 1930s.
Data and statistics ... Global and regional food consumption patterns and trends:
Previous page | 1 ... Supply of vegetables per capita, by region, 1979 and 2000
World and regional statistics, national data, maps, rankings – World Data Atlas. ...
The Food and Agriculture Organization of the United Nations (FAO) is an agency
of the ..... Food Supply Statistics - Livestock and Fish Primary Equivalent, 2015.
some cases and for statistical reasons, all former USSR countries have been
considered as ... Graph 4 World yearly food consumption growth versus