James L. Watson (born 6 August 1947) is Fairbank Professor of Chinese Society
and Professor of Anthropology, Emeritus, Harvard University. He taught at the
University of London School of Oriental an...
The widely read—and widely acclaimed—Golden Arches East argues that
McDonald's has largely ... In the second edition, James L. Watson also covers
recent attacks on the fast-food chain as a symbol of ... STANFORD UNIVERSITY
Stanford University Press, Mar 13, 2006 - Social Science - 280 pages ...
Transnationalism Localization and Fast Foods in East Asia. 1. McDonalds in
Beijing The ...
On April 23, 1992, the largest McDonald's restaurant in the world opened in
Beijing. ... you will be treated with warmth and friendliness in the fast food
restaurants; .... I conducted a survey among students at a major university in
Beijing and ...
Golden Arches East: McDonald's in East Asia. ... Reviewed by Samuel Collins (
Dongseo University, Korea) .... While "fast food" may mean fast service, it need
not, as the contributors to Golden Arches East show, mean fast consumption.
In this study we explore the socio-cultural influences on fast-food intake for ...
Reports from South and East Asia indicate that national diets in those regions are
... in Thailand by the Nutrition Institute at Mahidol University, and endorsed by the
Why aren't there any Mexican fast food chains in Asia? ... It may probably work
with East Asia (India), but still the taste is very foreign. The closest may be that ....
Shivam Gulati, Computer Science Grad Student at North Carolina State
On campus, there are fast food restaurants and cafes at convenient locations that
... find restaurants serving exotic cuisines such as South-east Asian, European, ...
Does the introduction of American fast food undermine local cuisines, many of ...
East: McDonald's in East Asia By James L. Watson Stanford University Press, ...
Read the full-text online edition of Golden Arches East: McDonald's in East ...
East: McDonald's in East Asia By James L. Watson Stanford University Press,
1997 ... Introduction: Transnationalism, Localization, and Fast Foods in East Asia