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Sourdough

en.wikipedia.org/wiki/Sourdough

Sourdough bread is made by the fermentation of dough using naturally-occurring lactobacilli and yeast. Sourdough bread has a mildly sour taste not present in ...

How To Make Sourdough Bread — Cooking Lessons from The Kitchn

www.thekitchn.com/how-to-make-sourdough-bread-224367

Oct 22, 2015 ... For many of us home bakers, making a good loaf of sourdough bread feels like striving for the World Cup or an Olympic gold medal. It's the ...

Sourdough: King Arthur Flour

www.kingarthurflour.com/recipes/sourdough

Start with sourdough starter; finish with wonderful bread (or pizza, waffles, flatbread, cake, English muffins...) Discover the secrets of sourdough baking here .

Sourdough Baking Guide | King Arthur Flour

www.kingarthurflour.com/guides/sourdough/

The simplest definition of sourdough comes from the dictionary: leaven, especially fermented dough retained from one baking and used, rather than fresh yeast, ...

Sourdough - The Baking Community

sourdough.com/

Sourdough bread recipes, community forum, photo gallery, videos, bakery reviews and baking supplies. Tutorials on how to make a Starter from scratch.

sourdough bread: a beginner's guide - The Clever Carrot

www.theclevercarrot.com/2014/01/sourdough-bread-a-beginners-guide/

Jan 3, 2014 ... A step-by step tutorial on how to make sourdough bread. Crispy crust, soft & chewy interior. Baked in a Dutch oven.

Sourdough Starter Recipe - NYT Cooking

cooking.nytimes.com/recipes/1013152-sourdough-starter

This is an adaptation of the instructions for making a starter outlined by Peter Reinhart in his “Artisan Breads Every Day.” It takes a little more or less than a week ...

Sourdough Bread - Instructables

www.instructables.com/id/Sourdough-Bread/

The. Best. Sourdough Bread. Ever. (or The Key to the Bread Universe) The first time I ever had this great bread was in my sister-in-law's kitchen. I thought I was ...

Sourdough bread | Jamie Oliver

www.jamieoliver.com/recipes/bread-recipes/sourdough-bread/

Now to make the sourdough bread. Bring the sponge up to room temperature (if needs be), combine it with the flour 2 teaspoons of salt, then turn it out onto a ...

Sourdough | BBC Good Food

www.bbcgoodfood.com/recipes/2998683/sourdough-

Tip the flour, 225ml warm water, salt, honey and sourdough starter into a large bowl, or a table top mixer fitted with a dough hook. Stir with a wooden spoon, ...

Answers
sour·dough
[souuhr-doh, sou-er-]
NOUN
1.
leaven, especially fermented dough retained from one baking and used, rather than fresh yeast, to start the next.
2.
a prospector or pioneer, especially in Alaska or Canada.
3.
any longtime resident, especially in Alaska or Canada.
ADJECTIVE
4.
leavened with sourdough: sourdough bread.
Source: Dictionary.com
sourdough | Define sourdough at Dictionary.com
dictionary.reference.com/browse/sourdough
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