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Food safety is a scientific discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness. This includes a number of  ...


What's Cooking? Safe Minimum Cooking Temperatures · Food Poisoning · Food Safety News for Educators · Report a Problem · Contaminated Carbo Load ...


Charts: Food Safety at a Glance How long can you store leftovers in the refrigerator? How can you tell when chicken breasts are done? How long does it take to ...


Nov 4, 2016 ... Consumer food safety education materials and programs from FSIS.


Oct 5, 2016 ... Each year, 1 in 6 Americans get sick from eating contaminated food. Visit CDC's food safety site for simple tips to help prevent food poisoning ...


Regulatory approved online Food Handler, Food Manager, and Alcohol Server/ Seller Training. Convenient, affordable, and fun! Corporate solutions available.


Camping and hiking can be the perfect escape to enjoy the beauty nature has to offer, but remember to keep important food safety principles in mind.


Foodborne disease outbreaks have devastating health and economic impacts everywhere. WHO works to ensure that food we eat is safe and nutritious all over  ...


Nov 25, 2016 ... A Food Facts on Safe Food Handling from CFSAN to consumers.


Apr 24, 2017 ... Safe steps in food handling, cooking, and storage can prevent foodborne illness. Learn the four basic steps to food safety.