Total Time: 1 hour 20 minutes Yield: 8 to 10 servings
Level: Intermediate Cuisine: American
Position a rack in the middle of the oven and preheat to 350 degrees F.To make the crust: In a small bowl, mix the cracker crumbs with the melted butter and the sugar together until evenly moistened. Press the crumb mixture onto the bottom of a 9-inch More »
Why go to the Cheesecake Factory to get a taste of this favorite dessert when you
can make your own cheesecake at home with this recipe?
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