Produced in mainly in Germany, but also in Switzerland and the Alsace region of France, Kirsch's full name is kirsch wasser (pronounced vasser), meaning ...
Feb 13, 2016
... Jen Griswold, Sara Gorfinkle, Wendy Stickle, Vandana Das, Allison Lee,
Amanda Mushro, Elizabeth Rubin, and Lauren
Jul 6, 2009
This cake is extra special when made with clear, unsweetened cherry liqueur ( kirsch). If kirsch is not available, brandy is an acceptable substitute.
Substitutes for Kirsch Liquor. Kirsch, according to Cook's Thesaurus, consists of a cherry-flavored brandy (see reference 1). It appears in some recipes, but some ...