The number of days that it takes for bread to mold depends on several factors,
including how it is stored, what ingredients were used to make the bread, and its
Feb 23, 2007 ... i put water on the bread an put it inside my cupborad on wenseday. still there is
Soft, moist white bread is a prime target for mold growth. The green, odorous
slime begins as small spots on the outside surfaces of bread, but quickly spreads,
We are going to perform a mold bread experiment to grow our own mold and find
... Mold is something that we often take for granted, as something that makes us ...
Does temperature really affect the rate at which mold grows? ... As long as you
only vary one thing at a time, you can make some interesting studies about mold.
Nov 7, 2015 ... Since bread crumbs and croutons are dried, if they are kept dry, they can enjoy a
long shelf life because mold needs moisture to grow.
These spores then settle on the bread in your cupboard and start to multiply.
Mold on bread reproduces as long as there is a food source. Sometimes mold ...
Making mold grow on bread is not only a great project for the local science fair, it
also ... sandwich bread contains preservatives and will take longer to grow mold.
... you might not want to do this experiment as it may cause you difficulty. Image ...
Jun 29, 2011 ... Snack-Girl.com has a long tradition of doing experiments dating back to the late '
80s. ... What do you think will happen? ... Andrea- it's going to take a very long
time for any bread to mold in the refrigerator, even home made.
Expert restoration professional Richard Driscoll explains the science behind
Super simple science section for kids - learn how mold grows. ... SAMPLE 1:
Take a piece of bread and slice it in half (it can be a few days old, but ensure it