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How to Make Streusel Topping
Streusel is the German word for "something sprinkled or strewn." In bakeries all over the world, it is the term commonly applied to a type of crumb topping that is liberally spread over any number of baked goods. Traditionally made from a combination of... More »
Difficulty: Easy
Source: www.ehow.com


The perfect streusel topping. ... Simple, fast and easy to make. ... I used my Kitchaid mixer and had it all crumbly within a minute! thanks for an easy recipe.


Jul 21, 2015 ... This buttery, sweet crumb topping is sure to be a favorite on all your best homemade baked goods! I find myself using this basic streusel recipe ...


Homemade streusel topping adds a sweet crunch to baked goods like muffins, coffee cakes, and pies. This recipe goes with.


Jan 21, 2017 ... This streusel topping recipe will really spruce up your homemade muffins, pies, coffee cakes and quick bread. Cinnamon streusel takes just ...


Homemade streusel blueberry muffins burst with fresh flavor that store-bough muffins can never duplicate – and they're so easy to make. Flour, brown sugar ...


Using hands, squeeze together most of the mixture to form large clumps. The topping can be frozen in an airtight container for up to 6 months. From Our Partners.


Make the streusel topping: Combine the 1⁄3 cup of granulated sugar, the brown sugar, 1⁄2 cup plus 2 tablespoons of flour, 1 teaspoon of cinnamon, the ginger, ...


Sep 6, 2016 ... For cinnamon-streusel topping, add 1/2 teaspoon ground cinnamon to ... When I make my crumbcakes I add a pinch of allspice and cinnamon.