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Creme fraiche is double cream that has been cultured with bacteria to give it a more pungent flavor while double cream is simply a high-fat content heavy cream. Double cream is a t...

double cream
(in France) a fresh, soft cheese with at least 60 percent fat, made from cow's milk enriched with cream.
Source: Dictionary.com
double cream | Define double cream at Dictionary.com
dictionary.reference.com/browse/double cream
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Both single and double cream can be used in cooking. Double cream or full-fat crème fraîche are often used when cream is added to a hot sauce, to prevent any  ...

USA heavy cream vs UK double cream - Chowhound


May 2, 2012 ... I am British but sometimes spend a few weeks in the US. All I can get in stores there is "heavy cream" which is heat-treated and tastes horrible ...

Substitution for Double Cream - Ochef.com


Is there an American equivalent to double cream? Heavy cream, perhaps? I noted that American half-and-half is equivalent to British single cream. If I am ...

Cream types and definitions, A Guide To Cream, Whats Cooking ...


Half-and-half does not whip, but it can be used in place of whipping (heavy) cream in many recipes for less fat cooking. Single Cream. 20%. Cream with a low  ...

Double cream and thickened cream what is the difference ...


Feb 21, 2007 ... What is the difference between double cream and thickened cream and how do I use both.

Double cream for Canada | Kitchen Queries | Nigella Lawson


Feb 3, 2011 ... Please explain about double cream - as far as I can glean from the internet, it's supposed to be 48%. In Canada, the double cream (which is not ...

What's the Difference? Clotted Cream, Devonshire Cream, Double ...


Jun 11, 2009 ... From breakfast ideas to vacation tips to seasonal strawberry treats, we've had scones on the brain in recent weeks. As any cream tea ...

Cream (band)
Cream were a 1960s British rock supergroup power trio consisting of bassist/ singer Jack Bruce, drummer Ginger Baker, and guitarist/singer Eric Clapton. More »
Popular Q&A
Q: What is double cream.
A: Double-Cream is popular in the UK. It is fresh, and pasteurized cream, but not ultra heat treated like heavy cream. It also contains a higher fat content than t... Read More »
Source: www.answers.com
Q: What is double cream?
A: 1. (Cookery) thick cream with a high fat-content Read More »
Source: www.thefreedictionary.com
Q: What is double cream?
A: Cows' milk contains butterfat which is removed from milk using a centrifuge system. The longer the milk is centrifuged, the thicker the cream becomes. Double cr... Read More »
Source: sawaal.ibibo.com
Q: What is Double Cream?
A: When using this website please use common sense. The information provided on this site is intended for your general knowledge only and is not a substitute for p... Read More »
Source: www.helpfulbox.com
Q: What is double cream?
A: Well. It depends. Do you live in the U.S.? If so, no, they do not sell double cream. If you live somewhere like the U.K., then yes, you should be able to find d... Read More »
Source: answers.yahoo.com