Cottage cheese is a fresh cheese curd product with a mild flavor. Contents. [hide].
1 Origin; 2 ... Sometimes large-curd cottage cheese is called "chunk style." ...
Feb 29, 2016 ... The ancient Mesopotamians made a type of salty, sour cheese very similar to
cottage cheese that dates back to at least 3000 B.C. A common ...
Cottage cheese, also called Dutch cheese, or schmierkase, fresh, soft, unripened
cheese consisting of curds of varying sizes, usually mixed with some whey or ...
Cottage cheese has a mild flavour and is a cheese curd product. The curd is
drained but not pressed, so some whey remains and retains moisture. The curd is
Jul 1, 2010 ... This was a cheese made for generations by our grandmothers at the back of the
wood stove on the farm but most recently it is found as a ...
The logical answer would be that it is cheese made in a cottage. ... “cottage”
original referred to a small building for animals or small house called a “cote”.
Dec 19, 2011 ... Cottage Cheese: So called to differentiate from “expensive” cheese? .... The term
"cottage cheese" is believed to have originated because the ...
Cottage cheese derived its name from 'cottages' where the cheeses are made,
literally. It is prepared ... In Sweden, cottage cheese is commonly called 'Keso'.
Mar 14, 2006 ... Make your own cottage cheese at home! ... In Dutch they are called 'zetpille'
which is rather a descriptive term, don't you think? VÃ©ronique.
Cottage cheese definition, an extremely soft, or loose, white, mild-flavored ... This
same kind of cheese, with varying curd size and sourness, is also called ...