In cooking, al dente /ælˈdɛnteɪ describes pasta and vegetables, rice, or beans
that are ... brussels sprouts, though this is often misunderstood as meaning that
instead of being ...
Initially I was told that al dente meant that the pasta was cooked but ... "Al dente"
is used to refer to food cooked so it is still "firm to bite" but not soft.
Al Dente is Italian for 'to the teeth' and it refers to pasta that is cooked just long
enough that it is neither ... How do you keep pasta from sticking after it is done?
"Al dente" means "to the tooth" in Italian. (Like "terroir", it's one of those concepts
that poorly translates into English.) The phrase refers to the desired texture of ...
May 2, 2013 ... Grit your teeth, clench your jaw—do anything to keep from rolling your eyes. ...
Beyond Boiling: Three Ways to Cook Perfectly Al Dente Pasta ... water at the end
of cooking, which means it serves as an extra-effective binder.
Top Definition. al dente. italian for "to the tooth." refers to pasta that is slightly ... al
dente. a penis that is half erect. jon: hey trevor do you like al dente? trevor: NO
Apr 30, 2009 ... How many times a week do you eat pasta? ... The perfect pasta is termed
AlDente which means it is firm to the bite aka cooked perfectly!
“Al dente” refers to the desired texture of cooked pasta. It literally means “to the
tooth”. When the pasta is cooked al dente, there should be a slight resistance, ...
Define al dente: cooked but still firm. ... Definition of al dente for English
Language Learners. : cooked but still firm ... Why Do We 'Bury the Lede?' And
why isn't it ...
Al dente definition, (especially of pasta) cooked so as not to be too soft; firm to the
bite: spaghetti al dente. See more.