a gas, electric, or microwave oven equipped with a fan that circulates and intensifies the heat, thereby decreasing the normal cooking time.
A convection oven is an oven that has fans to circulate air around food.
Conventional ovens, which do not have fans, rely primarily on radiation from the
Dec 11, 2015 ... Once upon a time, convection ovens were the coveted white whale for home
cooks with a passion for baking — always talked about in hushed, ...
Feb 27, 2015 ... If you're fortunate enough to have a convection setting on your oven, you may still
be scratching your head, wondering how it's different from a ...
May 11, 2016 ... Lopsided muffins, burnt bread, and dried-out roast chicken prove one thing about
convection and conventional ovens: There is a big difference ...
Feb 6, 2017 ... How to get the best results with your in-home convection oven, with recipes, tips,
and tricks to ensure your success.
I've got a new convection oven, and I don't know what to do with it." I hear this
plea a lot from cooks who have just redone their kitchens, and also from people ...
Jun 15, 2015 ... When buying a convection oven, it is common to have a lot of questions. Click
here for answers to the 10 most common questions about ...
If you've purchased a new oven in the past 20 years, chances are you have a
convection setting―and chances are you've never used it. After all, convection is