Aspartame is an artificial, non-saccharide sweetener used as a sugar substitute
... acid are joined into an anhydride, and the amino group is protected by a
compound that will prevent further reacti...
aspartame | C14H18N2O5 | CID 134601 - structure, chemical names, physical
and chemical properties, classification, patents, literature, biological activities, ...
Following a recap of the physical and chemical properties of aspartame, this
report ... neurochemical composition; (3) the possibility of neuroendocrine
Aspartame is metabolized in the body to its components: aspartic acid,
phenylalanine, and methanol. Like other amino acids, it provides 4 calories per
It has a sweet taste without the bitter chemical or metallic aftertaste reported ...
The methanol required for the synthesis of aspartame has the chemical structure
Nov 6, 2011 ... Aspartame is made up of three chemicals: aspartic acid, .... that DKP, when
nitrosated in the gut, produced a compound that was similar to ...
Apr 6, 2016 ... Synthetic organic compound (a dipeptide) of phenylalanine and aspartic acid. It
is 150–200 times as sweet as cane sugar and is used as a ...
Aspartame ... After you ingest it the compound cyclizes catalyzed by HCl in the
stomach. ... What is the main chemical composition for red and white wine?
Aspartame (E9511), is a food additive of the class “Artificial Sweeteners”, it is ... a
methyl ester (approximately 10%), it's chemical formula is C14H18N2O5 , it's ...
This is the chemical structure of aspartame. Aspartame is an artificial sweetener
that is a methyl ester of a phenylalanine/aspartic acid dipeptide.