Fromage frais differs from fromage blanc in that, according to French legislation:
The denomination fromage frais is reserved for unripened cheese that underwent
a mostly ... By using this site, you...
Sep 1, 2011 ... Q: I often can't find fromage frais in my supermarket. What can I use instead?
JanetA: Fromage frais is a fresh low-fat curd cheese. It is similar to ...
Fat free fromage frais is usually a softer version of cream cheese and if you are ....
(E.g zero-fat jelly or a chocolate made from sweetener instead of sugar?).
Instead of lard, you could use pure vegetable fat. ... In a recent live chat, Delia
explained, 'Fromage frais is a dairy product with either 2 per cent fat or 8 per cent
Dec 1, 2008 ... Q: "I have a lot of recipes from the UK that use fromage frais, which I haven't
managed to find in Australia. Is it available here? What could I use ...
Plain Greek yogurt is an excellent substitute for fromage frais. Fromage frais is a
soft, fresh ... Another substitution to use is raspberry extract. Full Answer >.
It is a silly idea, because if you are going to use creme fraiche then you might as
well ... One of the best uses I have come across for fromage frais is to fold it into ...
What's the difference between Fromage Frais and Fromage Blanc? ... I do not use
artificially 'low fat' or 'low cal' dairy products but, rather, those that are naturally ...
Other Names:fromage frais ... Fromage blanc is quite soft, a bit thicker than yogurt
. You can substitute Greek yogurt. Substitute for Fromage blanc. Quark...or
Pear tarte tatin, fromage frais sorbet and star anise salt ... in desserts or savoury
dishes – use it to make savoury sauces to use as a topping for jacket potatoes.