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Blue cheese


Blue cheese is a general classification of cheeses that have had cultures of the mold ... Salt is then added to provide flavor as well as to act as a preservative so the cheese does not spoil. Next,...

Why is it safe to eat the mould in blue cheese? | Features | Lifestyle ...


Oct 31, 2014 ... Generally speaking, the aversion to mould in foods comes from the cognition that ... Blue moulds have a particularly unique effect on cheese.

Bleu Cheese Mold - Business Insider


Jun 28, 2012 ... Here's Why The Mold In Bleu Cheese Is Safe To Eat. Eli Epstein. Jun. 28, 2012 ... Blue Molds - have a particularly unique effect on cheese.

The Cheesemonger: Why is Blue Cheese Blue? | The Kitchn


Dec 2, 2008 ... Have you ever really thought about why blue cheese is the color that gives it its name? ... Blue mold won't grow just because you add it to milk. ... now, my turn for a question - does anybody know if people who are allergic to ...

Is Blue Cheese Good for You? | LIVESTRONG.COM


Jan 24, 2014 ... Perhaps best known for its pungent aroma and flavor, blue cheese gets its distinct, streaked appearance from the mold used to produce it. You can serve. ... However, it does offer some nutritional value, and eating blue cheese boosts your vitamin and mineral intake. .... Does Blue Cheese Contain Lactose?

How to Tell when Blue Cheese Is Bad: 5 Steps


Blue Cheese contains an edible mold. It's not to everyone's liking ... Ripe blue cheese should have an odor of bacon, beef, or buttermilk. While the blue cheese  ...

If I'm Allergic To Penicillin, Can I Eat Blue Cheese Made With ...


Jan 16, 2012 ... Blue or bleu cheese has the mold Penicillium added to it, so that the final product ... If you're penicillin allergic or have any other reason to feel ...

How Blue Cheese is Made - About.com


Why does blue cheese look and taste the way it does? ... The most widely used molds in blue-veined cheeses are Penicillium Roqueforti .... by each cheesemaker insures that every blue cheese around the world will have its own distinct flavor.

Could Roquefort be GOOD for the heart? Blue cheese has anti ...


Dec 17, 2012 ... Scientists have found the blue cheese Roquefort – known for its mould and blue- green veins – has anti-inflammatory properties which could help guard against .... Might be good for you, but it does taste like pooooooooo.

Blue Vein Cheese - Cheese.com


Blue Vein cheeses also called Blue cheese is a generic term used to ... The final product is characterized by green, grey, blue or black veins or spots of mold throughout ... It is thought to have been invented by accident when a drunken cheese ...

Why Does Blue Cheese Have Mold in It?
Most cheeses have a small amount of controlled internal and surface mold that we don't see. Blue cheese is made much like any other hard cheese, but mold spores are intentionally introduced to the production. Not all mold is edible, however, and the... More »
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Why is it safe to eat the mold in Bleu Cheese? - Quora


Blue Molds - have a particularly unique effect on cheese. They accelerate two processes dramatically: Proteolysis (breakdown of proteins), which causes the ...

Bleu cheese is moldy cheese....why is it safe to eat then? | Yahoo ...


Nov 15, 2007 ... But how come you can eat moldy cheese but not moldy bread? ... Does bleu cheese have mold on it that gives it that tase? whatever, whatever.

Cheese 101: There's More to Blue Cheese Than You Think | Serious ...


Jul 7, 2014 ... Blue cheese, even carefully made, quality examples, rarely gets its due. But it has ... the same way: by the addition of blue mold powder to milk during the cheesemaking process. ... (These moist, crumbly varieties have no rind.) ...