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Blue cheese - Wikipedia


Blue cheese is a general classification of cheeses that have had cultures of the mold ... Salt is then added to provide flavor as well as to act as a preservative so the cheese does not spoil. Next,...

Why is it safe to eat the mould in blue cheese? | The Independent


Oct 31, 2014 ... Generally speaking, the aversion to mould in foods comes from the cognition that ... Blue moulds have a particularly unique effect on cheese.

3 Ways to Tell when Blue Cheese Is Bad - wikiHow


Blue cheese contains an edible mold that helps give a pungent taste and scent. ... How long does homemade blue cheese dressing last in the refrigerator? ... I have seen raw (not pasteurized) blue cheese which has a "sell by" date two months ...

How Blue Cheese is Made - About.com


Why does blue cheese look and taste the way it does? ... The most widely used molds in blue-veined cheeses are Penicillium Roqueforti ... by each cheesemaker insures that every blue cheese around the world will have its own distinct flavor.

The Cheesemonger: Why is Blue Cheese Blue? | The Kitchn


Dec 2, 2008 ... Have you ever really thought about why blue cheese is the color that gives it its name? ... Blue mold won't grow just because you add it to milk. ... now, my turn for a question - does anybody know if people who are allergic to ...

Bleu cheese is moldy cheese....why is it safe to eat then? | Yahoo ...


Nov 15, 2007 ... But how come you can eat moldy cheese but not moldy bread? ... Does bleu cheese have mold on it that gives it that tase? whatever, whatever.

Blue cheese – what is the blue mould, and how does it come about?


Mar 3, 2016 ... The blue mould seen on and in cheese does exactly that, and it has ... Some naturally blue cheeses would have been earthy and wasted, but ...

Is Blue Cheese Good for You? | LIVESTRONG.COM


Jan 24, 2014 ... Perhaps best known for its pungent aroma and flavor, blue cheese gets its distinct, streaked appearance from the mold used to produce it. You can serve... ... Which Probiotic Bacteria Does Blue Cheese Have? Is Feta Cheese ...

www.ask.com/youtube?q=Why Does Blue Cheese Have Mold In It&v=unVdU4MgRAA
Mar 17, 2012 ... bruh, I love bleu cheese and I've known its mold, but I can't, I just can't. ... What I can say is that blue cheeses have very sharp, distinct, acidic ...

Could Roquefort be GOOD for the heart? Blue cheese has anti ...


Dec 17, 2012 ... Scientists have found the blue cheese Roquefort – known for its mould and blue- green veins – has anti-inflammatory properties ..... at his charity's anniversary celebration... as he reveals he does not regret cheating on his wife.

Why Does Blue Cheese Have Mold in It?
Most cheeses have a small amount of controlled internal and surface mold that we don't see. Blue cheese is made much like any other hard cheese, but mold spores are intentionally introduced to the production. Not all mold is edible, however, and the... More »
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Why is it safe to eat the mold in Bleu Cheese? - Quora


Generally speaking, the aversion from mold in foods comes from the cognition that mold on ... Blue Molds - have a particularly unique effect on cheese. They accelerate two .... Why does cheddar cheese turn white on the edges? Is it still safe to ...

Cheese 101: There's More to Blue Cheese Than You Think | Serious ...


Jul 7, 2014 ... Blue cheese, even carefully made, quality examples, rarely gets its due. But it has ... the same way: by the addition of blue mold powder to milk during the cheesemaking process. ... (These moist, crumbly varieties have no rind.) ...

If I'm Allergic To Penicillin, Can I Eat Blue Cheese Made With ...


Jan 16, 2012 ... Blue or bleu cheese has the mold Penicillium added to it, so that the final product ... If you're penicillin allergic or have any other reason to feel ...