The cuisine of Algeria is a distinct fusion of Andalusian, Berber, Mediterranean. Contents. [hide]. 1 Description; 2 Ingredients; 3 Meats; 4 Vegetables; 5 Dishes.
The cuisine of Algeria is part of the Maghreb tradition of Northwestern Africa. Algerian food is a mix of various influences, from Berber to Arabic to French to ...
Algerian cuisine traces its roots to various countries and ancient cultures that once ruled, visited, or traded with the country. Berber tribesmen were one of the ...
Explore Lynda Moore's board "Algerian cuisine" on Pinterest. | See more about Algerian food, Algerian recipes and Arabic sweets.
Apr 29, 2016 ... Algeria possesses a rich culture that has been influenced by ethnic groups from all around the world. From their art to their cuisine, foreign ...
Find and save ideas about Algerian food on Pinterest. | See more about Algerian recipes, Bread street kitchen and Ramadan food.
Find and save ideas about Algerian recipes on Pinterest. | See more about Algerian food, Ramadan food and Ramadan recipes.
Sep 30, 2011 ... Algerian recipes, Algerian cooking, Algerian dishes, Algerian foods. ... I have moved my cooking school, Ecole de Cuisine Los Angeles, to 9626 ...
Algerian cuisine has had many influences that have contributed something unique to the country's culinary delights. Over hundreds of years the Berbers, Arabs, ...
Algerian food is characterized by the interplay of European and Arab influences. The shakhshūkha, barrāniyya, couscous, and skewered foods are inherited ...