English Toffee Recipe - An easy recipe for almond toffee, topped with chocolate.
.... Toffee has to be cooked to 300 degrees or to the hard crack, or 12 minutes ...
Dec 11, 2013 ... An unbelievably easy, no-fuss, homemade toffee recipe. ... But I guess the real
hard part is waiting the 2 hours for this to cool so you could ...
Results 1 - 10 of 23 ... Cook butter and sugar until hard crack stage. Add 1/2 of ... over and repeat
chocolate and nuts on the other side. Allow to become firm.
Make and share this English Toffee recipe from Food.com.
Good toffee, but the directions could be improved. Recipe states to cook it to the
hard ball stage (260 degrees), rather than for a specific amount of time, but then ...
Dec 7, 2010 ... Act quickly to spread the toffee thin before it starts to set. You can ... Pour half the
melted chocolate on top of the set toffee. ... Here's Lia's recipe.
But with only 5 ingredients, this buttery toffee can be enjoyed any time of year! ...
small amount of mixture dropped into cup of very cold water separates into hard,
Once the toffee reaches the hard crack stage (300 degrees F) (149 degrees C),
remove it from the heat, and immediately stir in the vanilla extract and chopped ...
Get this all-star, easy-to-follow Butter Toffee recipe from Emeril Lagasse. ...
Continue to cook until the mixture reaches 300 degrees F, or the hard-crack
stage (a ...
This is one of those candy recipes that will be handed down for generations. ... or
small amount of mixture dropped into cold water forms hard brittle strands.