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Italian cuisine (Italian: cucina italiana [kuˈtʃiːna itaˈljaːna]) has developed
through centuries of social and political changes, with roots stretching to antiquity
A comprehensive site for those who love Italian cuisine. IFF contains hundreds of
recipes, cooking tips, and stories about life in Umbria.
From pasta to pizza to antipasti our extensive library of Italian recipes and food
ideas offers the best of this Mediterranean cuisine at Food.com.
Truisms -- Are They or Not?
I got a note the other day saying "Pizza And Pasta Learn how to do Italian
Food," which set me to thinking: Though both pizza and pasta are important elements of the modern Italian
diet, and people associate them with Italian
... More »
These varying cooking practices, which were passed down from generation to
generation, contributed to the diversity of Italian cuisine. Italy's neighboring ...
There are many regional variations of cooking throughout Italy, but in general
grain foods such as pasta, bread, rice, and polenta are mixed in a variety of ...
Italian food and wine are probably as famous as Italy's artistic and historical
assets: think of Italian wines such as Chianti, Amarone and Barolo, of our
Italian cuisine is more than just pizza and spaghetti. Find the right ingredients,
flavors, and dishes to experiment with in your own home.
Italian cuisine (as it is cooked in Italy) combines the health benefits of the
Mediterranean diet (see further) with a wide choice of seasonal ingredients and ...