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"Traditional German dumplings. You can also mince a few pieces of bacon in a pan, and heat the cooked spaetzle in the bacon drippings-only omit the butter, ...


Mar 5, 2013 ... One of Germany's most popular and beloved foods, here is a foolproof spaetzle recipe for making your own at home.


Get Spaetzle Recipe from Food Network. ... To form the spaetzle, hold a large holed colander or slotted spoon over the simmering water and push the dough ...


Cook the spaetzle for 2 minutes longer, then drain. Immediately transfer the spaetzle to the ice water, swirling the dumplings until all of the ice melts. Drain and ...


Oct 7, 2015 ... Spaetzle (or spätzle) are little dumplings popular in southern Germany, Switzerland, and Hungary. The German word means “little sparrows,” a ...


Explore Paul Hardman's board "SPAETZLE RECIPES" on Pinterest. | See more ideas about German recipes, Spaetzle recipe and Germany.


Homemade German Spaetzle - an easy 15-minute pasta that goes with everything! This is a picture of ... Homemade Spaetzle Recipe. WAY too much food.


These tender homemade spaetzle noodles take only minutes to make and are a natural accompaniment to chicken. You can enjoy them with chicken gravy or ...


Spaetzle is basically a blank, buttery canvas that will absorb whatever ... Unlock New York Times recipes and your personal recipe box with a free account.