Lava is the molten rock expelled by a volcano during an eruption. The resulting
rock after .... Highly viscous lavas do not usually flow as liquid, and usually form
explosive fragmental .... These s...
The property would be fluid or fluidity.
2 Very broad volcano with gentle slopes formed from basalt lava flows. (6). 5 A
volcano that has not ... 9 The property of flowing very quickly in a liquid. (5).
Jul 23, 2014 ... A liquid that flows very slowly is said to be more viscous than a liquid that flows
easily and quickly. A substance with low viscosity is considered ...
Liquids boil at the temperature at which the vapor pressure is equal to the ...
There is a force of attraction between molecules in liquids, and liquids can flow
until ... The force of adhesion between water and wax is very small compared to
Have you ever wondered why some liquids flow faster than others? In this lesson,
we will learn about the property of viscosity, which explains why... ... Peanut
butter, which is actually a liquid, flows very slowly ...
The two most important properties of lava are its viscosity, and the amount of
gases ... Other lavas are very "pasty" like soft clay and hardly flow at all. ... (
Although water is a liquid at room temperature, it is definitely a gas at typical lava
... the formation of so many bubbles so quickly that the soda pop bursts
Jan 27, 2012 ... Viscosity is an important property in determining the eruptive behavior of
magmas. ... Since it its a liquid, it flows downhill in response to gravity as a lava
flows. ... skin, but this is quickly broken up by flow of the molten lava within and by
... andesitic and rhyolitic lava flows, because they can't flow very...
Feb 9, 2016 ... Lava flows are streams of molten rock that pour or ooze from an erupting ... tens
of meters of hardened black rock; landmarks and property lines ...
Aug 27, 2015 ... When pipetting liquids which differ from pure water, properties such as density,
vapor ... possess a high vapor pressure and thus evaporate quickly. ... High
viscosity fluids such as molasses or glycerol flow very slowly and can ...