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Pumpkin Pie
Food Network Rating: (48 Reviews)
Total Time: 3 hours 30 minutes   Yield: 1 pie or about 8 servings
Level: Easy   
Directions: Make the dough by hand. In a medium bowl, whisk together the flour, sugar, and salt. Using your fingers, work the butter into the dry ingredients until it resembles yellow corn meal mixed with bean-sized bits of butter. (If the flour/butter mixture gets More»
Source: www.foodnetwork.com


Since I find raw pumpkins very difficult to cut into, and I rather like having all of my fingers attached to my body, I recommend roasting your pumpkins whole.


Oct 22, 2014 ... Last year, after admiring two of our uncarved pumpkins as Halloween came and passed, ... Get better advice: The Best Pumpkins for Baking and Cooking .... For the amount I use in a year, no way I'd tackle a whole pumpkin.


Nov 1, 2011 ... Every year, the boys and I visit a pumpkin patch. Every year after visiting the pumpkin patch, I bake a few of the pumpkins we bring home so that ...


Oct 21, 2015 ... Before you do anything with that whole roasted pumpkin though, you need to learn how to make it first. See more: Pumpkin Bread Recipes


So that we can make all the pumpkin things let's learn how to roast a whole ... Give the pumpkin a bit of a wash – we're cooking it with the skin on, so give it a ...

Oct 30, 2015 ... Never struggle to cut a pumpkin again. This video shows you an easy way to cook a WHOLE pumpkin!


Oct 23, 2007 ... How to bake a whole pumpkin in the oven, the pros and cons both. Plus, a huge tip, why I've stopped roasting actual pumpkins and instead ...


Oct 6, 2008 ... I'd never been a big fan of pumpkin pie until then, but there was just something ... Pumpkin recipes will follow. .... 2 whole Small Pumpkins ...


Oct 16, 2014 ... Cook a pumpkin to use for pies, muffins, cakes and cookies - it is easy! ... I have to get all of these pumpkins cooked up anyway, so I may as well let .... The only difference is you push the whole thing through a tami to remove ...