Web Results

Cooking Measurement Equivalents - Infoplease


Cooking Measurement Equivalents. The information below shows measuring equivalents for teaspoons, tablespoons, cups, pints, fluid ounces, and more.

Measurement and Conversion Charts > Start Cooking


MEASURE, EQUIVALENT. 1/16 teaspoon, dash. 1/8 teaspoon, a pinch. 3 teaspoons, 1 Tablespoon. 1/8 cup, 2 tablespoons (= 1 standard coffee scoop). 1/ 4 cup ...

Equivalents and Measures | Exploratorium


The Accidental Scientist: Science of Cooking, Exploratorium.edu ... Term, Abbreviation, Nationality, Dry or liquid, Metric equivalent, Equivalent in context. cup, c.

Kitchen Equivalents Chart - Good Housekeeping


Apr 12, 2007 ... A printable chart of kitchen equivalents and measurements.

Cooking weights and measures


In recipes, quantities of ingredients may be specified by mass (commonly called weight), by volume, or by count. For most of history, most cookbooks did not ...

Cooking Equivalent Measurements, U.S. vs. Metric vs. Imperial (U.K. ...


The charts below use standard U.S. measures. The charts offer equivalents for United States, metric, and Imperial (U.K.) measures.

Common Measurements and Equivalents - Epicurious


Convert Dry & Liquid Food Ingredients for use in Cooking Recipes from U.S. ... Common Measurements and Equivalents ... 5/8 cup, = 1/2 cup + 2 tablespoons.

Ounces To Cups And Other Cooking Conversions - Allrecipes Dish


... are in a cup? Consult our measurements and equivalents chart to find out. ... Ounces To Cups And Other Cooking Conversions ... 5/8 cup, 1/2 cup + 2 tbsp.

Food and Cooking Tables Of Equivalent Measures - E-Cookbooks.net


Easily find the equivalent measures for dry and liquid volumes. ... 5/8 cup, = 1/2 cup + 2 tablespoons. 7/8 cup, = 3/4 cup + 2 ... Click Here For Cooking Aprons ...

Popular Q&A
Q: What is the cooking equivalent to oil?
A: 1 teaspoon butter is equivalent to 3/4 teaspoon oil, 1 tablespoon butter = 2 1/4 teaspoons oil, 2 tablespoons butter = 1 1/2 tablespoons oil, and 1/2 cup butter... Read More »
Source: www.chacha.com
Q: What is a cooking equivalent for eggs?
A: Egg Beaters can be used instead of eggs in any recipe. Serving Size: 1/4 cup (61g); Calories: 30, Total Fat: 0g, Carbs: 1g, Protein: 6g anytime! Read More »
Source: www.chacha.com
Q: A question to Chefs: What is the Cooking Equivalent of musical th...
A: When I trained to be a chef, I did my apprenticeship here in Toronto Canada, for the school portion of the program, I went to George Brown College here in Toron... Read More »
Source: answers.yahoo.com
Q: Is there a Chinese cooking equivalent of pesto?
A: Will this be something like black bean sauce? I like how you can throw pesto onto pasta and make a quick and easy meal. I'm wondering if there are some Chinese ... Read More »
Source: www.quora.com
Q: Is there a Chinese cooking equivalent of pesto?
A: XO Sauce comes to mind. For the uninitiated, XO sauce is made from roug... #8617969 • 16 Jul 2012 12:13 AM LKK isn't so big in mainland China. The black bean s... Read More »
Source: www.quora.com