Pasta is a staple food of traditional Italian cuisine, with the first reference dating to
1154 in Sicily ... First attested in English in 1874, the word pasta comes from
Italian pasta, in turn from ...
Jun 3, 2011 ... While it is true that the most famous varieties and recipes of cooking pasta really
do come from Italy, surprisingly, the actual origin of pasta lies ...
Unlike other ubiquitous Italian products like pizza and tomato sauce, which have
a fairly ... However the next big advancement in the history of pasta would not
come until the 19th century when pasta met tomatoes. .... What do you think ?
Some researchers place its discovery in the XIII Century by Marco Polo, who
introduced the pasta in Italy upon returning from one of his trips to China in 1271.
When most people talk about pasta, they probably think of Italy as its birth place.
... giving credit to the Italians, the Chinese do get the vote from most historians.
There are many theories surrounding the origins of the spaghetti pasta, but the
most ... it was invented between 1000 and 1100 AD on the Italian island of Sicily.
There is no documentation of it coming from or being invented by any one person
. We can safely say ... So what is the history of pasta and how did it get to Italy?
Some believe that Marco Polo brought pasta from China to Italy. Learn if Marco
Polo was the pasta pioneer and where these dry noodles really originated.
Jun 6, 2013 ... So if not Italy, where does this dish come from? ... It was actually American
influence that invented a new role for pasta in the dinner meal.
Oct 4, 2009 ... Italy is far from the only European nation to consume a lot of pasta. .... Plus, do
you expect China to come up with their own idea, NOBODY ...