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Food Network Rating: (28 Reviews)
Total Time: 1 hour 20 minutes   Yield: 8 to 10 servings
Level: Intermediate   Cuisine: American
Directions: Position a rack in the middle of the oven and preheat to 350 degrees F.To make the crust: In a small bowl, mix the cracker crumbs with the melted butter and the sugar together until evenly moistened. Press the crumb mixture onto the bottom of a 9-inch More »
Source: www.foodnetwork.com
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Easy Sour Cream Cheesecake Recipe - Allrecipes.com


This is a very creamy cheesecake. It's delicious plain, or you may top with fruit pie filling.

Easy Cheesecake Pie Recipe - Allrecipes.com


This creamy cheesecake is super easy to whip up. Just mix softened cream cheese, whipped topping, vanilla and sugar until smooth. Spoon the mixture into a ...

I have been making this pie for my family and my husband's family for the last 3 Thanksgivings and I get complimented EVERY Year! My mother in law actually has asked me to make her a lower calorie version. This has definatly become a holiday favorite for us. 21 out of... More »
By Diana Rattray, About.com Guide

Easy Cheesecake Recipe - Moms Who Think


Easy Cheesecake Recipe Two easy cheesecake recipes that are short on effort and long on flavor and richness. These just taste like you spent hours in the ...

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Popular Q&A
Q: What is an easy cheesecake recipe.
A: What is an easy cheesecake Read More »
Source: www.chacha.com
Q: What's an easy cheesecake recipe?
A: Here's a recipe I found. It has all the ingredients you mentioned, only it has vanilla extract. I suppose you could leave it out if you don't have any. The reci... Read More »
Source: answers.yahoo.com
Q: Easy Cheesecake Recipes.
A: Series Summary. Read More »
Source: www.ehow.com
Q: Easy Cheesecake recipe?
A: I've got it. This is the EASIEST cheesecake ever. ½ c. semisweet chocolate chips 11 oz cream cheese, softened ¼ c sugar 8 oz Cool Whip, thawed 9" chocolate crum... Read More »
Source: answers.yahoo.com
Q: Easy Cheesecake Recipe With Cream Cheese.
A: Cheesecake is always a popular dessert at any time of the year. It can be baked or unbaked, plain or flavored, have a crust or be crustless. Whether it is simpl... Read More »
Source: www.ehow.com