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Vitamin K


The function of vitamin K2 in the animal cell is to add a carboxylic acid functional group to a glutamate amino acid residue in ...

Vitamin K | University of Maryland Medical Center


Overview. Vitamin K is a fat-soluble vitamin, so your body stores it in fat tissue and the liver. It is best known for its role in helping blood clot, or coagulate, ...

10 Important Facts About Vitamin K That You Need to Know


Mar 24, 2004 ... Vitamin K is a fat-soluble vitamin that plays important role in blood ... had a partial response; and seven others had improved liver function.

Vitamin K - Sources and Functions - NutriStrategy


Functions and food sources of vitamin K. Vitamin K function: • Vitamin K is necessary for normal blood clotting and synthesis of proteins found in plasma, bone, ...

vitamin K - The World's Healthiest Foods


We'll explain more about this function of vitamin K in our "Role in Health Support" section below. However, it's important to know that vitamin K makes a variety of ...

Vitamin K: MedlinePlus Medical Encyclopedia


Has functions of, recommendations, and food sources of the vitamin.

Vitamin K, Health Functions, Blood Clotting - Nutri-Facts.org


Vitamin K | Linus Pauling Institute | Oregon State University


Vitamin K functions as a cofactor for the enzyme, γ-glutamylcarboxylase (GGCX), which catalyzes the carboxylation of the amino acid ...

Vitamin K Nutrition - Nutrition, Function, Side Effects - NY Times ...


Feb 18, 2013 ... Back to TopFunction. Vitamin K is known as the clotting vitamin, because without it blood would not clot. Some studies suggest that it helps ...

Vitamin K: Uses, Deficiency, Dosage, Food Sources, and More


Vitamin K plays a key role in helping the blood clot, preventing excessive bleeding. Unlike many other vitamins, vitamin K is not typically used as a dietary  ...

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