. Mechanism of action for K1-vitamin. The function of vitamin K2 in the
animal cell is to add a carboxylic acid functional ...
Functions and food sources of vitamin K. Vitamin K function: • Vitamin K is
necessary for normal blood clotting and synthesis of proteins found in plasma,
Has functions of, recommendations, and food sources of the vitamin.
is a fat soluble vitamin
that helps your blood clot and keeps your bones healthy.
Each person’s needs will vary, but in general, people with cystic fibrosis should consume 300 to 500 mcg of vitamin K
What are the Best Sources of Vitamin K
Food sou... More »
Overview. Vitamin K is a fat-soluble vitamin, so your body stores it in fat tissue
and the liver. It is best known for its role in helping blood clot, or coagulate, ...
Feb 18, 2013 ... Back to TopFunction. Vitamin K is known as the clotting vitamin, because without
it blood would not clot. Some studies suggest that it helps ...
We'll explain more about this function of vitamin K in our "Role in Health Support"
section below. However, it's important to know that vitamin K makes a variety of ...
Mar 24, 2004 ... Vitamin K is a fat-soluble vitamin that plays important role in blood ... had a partial
response; and seven others had improved liver function.
Oct 25, 2011 ... The only known unequivocal biological role of vitamin K is as a cofactor for an
enzyme that enables specific proteins to bind calcium (3, 4).