The function of vitamin K2 in the animal cell is to add a carboxylic acid functional
group to a glutamate amino acid residue in ...
Mar 24, 2004 ... Vitamin K is a fat-soluble vitamin that plays important role in blood ... had a partial
response; and seven others had improved liver function.
Functions and food sources of vitamin K. Vitamin K function: • Vitamin K is
necessary for normal blood clotting and synthesis of proteins found in plasma,
Has functions of, recommendations, and food sources of the vitamin.
Feb 18, 2013 ... Back to TopFunction. Vitamin K is known as the clotting vitamin, because without
it blood would not clot. Some studies suggest that it helps ...
Vitamin K plays a key role in helping the blood clot, preventing excessive
bleeding. Unlike many other vitamins, vitamin K is not typically used as a dietary
Vitamin K functions as a cofactor for the enzyme, γ-glutamylcarboxylase (GGCX),
which catalyzes the carboxylation of the amino acid ...
The 'K' in vitamin K is derived from the German word "koagulation." Coagulation
is the process in which blood forms clots. Vitamin K facilitates the function of ...
Vitamin K has several important functions. For example, it is needed for blood
clotting, which means it helps wounds to heal properly.
Vitamin K also plays a role in other aspects of your health. Osteoblasts, the cells
that deposit new bone tissue, rely on vitamin K to function properly, and vitamin ...