The lychee, litchi, liechee, liche, lizhi or li zhi, or lichee (Litchi chinensis; Chinese:
荔枝) is the sole member of the genus Litchi in the soapberry family,
Sapindaceae. It is a trop...
Sometimes known as "litchi" or a similar spelling variation, the exotic lychee fruit
is from the soapberry family. The evergreen trees they grow on can reach 100 ...
Jan 18, 2016 ... Lychee fruit is rich in antioxidant vitamin C and other beneficial plant compounds
that can be a healthy and tasty addition to your diet.
Lychee is a strange and wonderful fruit with a wealth of health benefits, including
its ability to boost the immune system, prevent cancer, improve digestion, build ...
May 12, 2013 ... Here is a little bit about lychees...how I eat them and what they taste like. BOOKS
BY TASHA LEE: Healing Diabetes with Fruit: Ex-Type 2s on a ...
Delicious, sweet, juicy lychee (litchi) is one of the popular summer fruits that
contains an impressive list of essential nutrients like oligonol, vitamins, minerals
Jun 10, 2015 ... A close relative to the rambutan and longan, the lychee is the ultimate summer
fruit you never knew you needed. Lychees are native to ...
Browse dozens of articles, recipes and photos. Get expert advice on lychee fruit
and growing the trees. PLUS a Lychee Store offering fresh fruit, trees and other ...
Origin: The lychee is native to low elevations of the provinces of Kwangtung and
... Fruits: The fruit is covered by a leathery rind or pedicarp which is pink to ...
Lychee fruit does not ripen after picking, unlike other tropical fruits such as
mangoes, avocadoes and bananas. If lychee fruit is picked early it is almost