Apr 22, 2015 ... The market for carbonated soft drinks, diet and nondiet, was worth nearly $73
billion in the United States in 2008, according to “Beverage...
Phosphoric acid is deliberately added to soft drinks to give them a sharper flavor.
It also slows the growth of molds and bacteria, which would otherwise multiply ...
Feb 17, 2015 ... Phosphoric acid is a colorless, odorless crystalline liquid. It gives soft drinks a
tangy flavor and prevents the growth of mold and bacteria.
Phosphoric acid is used as a preservative in a variety of food and drinks. We add
a very small amount to some of our soft drinks, such as Coca‑Cola, Diet Coke, ...
Jun 30, 2009 ... Due to the use of phosphoric acid, cola is a actually more acidic than ... "
Phosphates" were soft drinks with phosphoric acid to make them tangy.
"Individuals who drink a lot of soft drinks aren't going to drink as much nutritious
liquid as others," says Bess Dawson-Hughes, M.D., professor of medicine and ...
Background: Soft drink consumption may have adverse effects on bone mineral
... Furthermore, colas contain phosphoric acid, which was shown to interfere with
www.ask.com/youtube?q=Phosphoric Acid in Soft Drinks&v=sg8Fn7N35-w
Sep 5, 2013 ... This shocking video showing phosphoric acid literally eating away tooth ... I have
been drinking soft drinks since I was a kid, so around 30 yrs ...
Mar 21, 2007 ... Root beer is be the safest soft drink for your teeth, new research ... any type of soft
drink hurts teeth due to the citric acid and/or phosphoric acid ...
Sep 19, 2013 ... Food orthophosphoric acid is used in the production of carbonated water .....
Seeing as we don't send rockets into space fuelled by soft drinks.