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Corned Beef Recipe : Alton Brown : Food Network

www.foodnetwork.com/recipes/alton-brown/corned-beef-recipe.html

As with every Alton Brown recipe I've tried, this was amazing. I couldn't get salt peter in time so I ordered some Prague Powder #1 online and used 1 1/2 ...

Curing and Smoking Meats for Home Food Preservation

nchfp.uga.edu/publications/nchfp/lit_rev/cure_smoke_cure.html

The cure ingredients can be rubbed on to the food surface, mixed into foods dry ( dry .... for curing have vinegar, citrus juice, or alcohol as ingredients for flavor.

Caveman to Chemist Projects: Gunpowder

cavemanchemistry.com/oldcave/projects/gunpowder/

Consequently the ingredients of gunpowder, especially sulfur and saltpeter, have had strategic importance. Sulfur is mined from underground deposits. Saltpeter ...

Healthy Corned Beef Brisket Recipe | Wellness Mama

wellnessmama.com/4420/corned-beef-brisket/

Sure, you can buy a corned beef brisket pre-made and neatly packaged in its plastic bag…. it's even nice and pink from the use of saltpeter in the brine. What is  ...

chemistry.about.com/b/2012/04/09/where-to-get-potassium-nitrate-saltpeter.htm
A lot of readers have asked me where they can find potassium nitrate or saltpeter, which is a common ingredient in many pyrotechnic recipes and other home science projects. In the United States it can be purchased at Lowe's or Home Depot, among other places. Also, you... More »
By Anne Marie Helmenstine, Ph.D., About.com Guide

What is saltpeter (cooking curing salt) - Cookipedia

www.cookipedia.co.uk/recipes_wiki/Saltpeter

Apr 15, 2015 ... Saltpeter is sodium nitrate, a chemical compound with the formula NaNO. ... the quantities suggested by Mrs Beeton in her pig's head recipe!

Salt Peter? - Chef Talk

www.cheftalk.com/t/15337/salt-peter

I have been looking for a good homeade corned beef recipe. Although I found a few that sounded pretty decent, they all called for salt peter.

How to Make Corned Beef Brisket, Nitrate-Free at Home | junblog

blog.junbelen.com/2010/03/15/how-to-make-corned-beef-brisket-nitrate-free-at-home/

Mar 15, 2010 ... I checked the recipe twice and thought I read it right. Salt peter has been used for the longest time to cure meats. It gives the meat its distinct red ...

Mrs Beeton's cured meat recipes - saltpetre conversion question ...

food52.com/hotline/18745-mrs-beeton-s-cured-meat-recipes-saltpetre-conversion-question

I'm interesting in trying some of Mrs Beeton's recipes for curing ham and bacon. ... with a smaller amount of the Chile Saltpeter (nitrate) also present in cure #2

Culinary Propaganda: Nice Briskets, Baby!

www.culinarypropaganda.com/2010/08/nice-briskets-baby.html

Aug 27, 2010 ... Contemporary recipes, such as the one below, probably use a lot less salt and saltpeter than those of the days of yore; the meat can be stored ...

Popular Q&A
Q: Does anyone have a recipe for tocino using paprika, and no saltpe...
A: try this one. Tocino (Chinese ham taste). Ingredients. 1 pound pork belly cut into 1/3 inch thick. 1/4 cup white sugar. 1/4 cup salt. 1/8 tsp salitre (salt pete... Read More »
Source: answers.yahoo.com
Q: Can i buy saltpeter in canada i need it because one of my recipe'...
A: saltpeter is potassium nitrate (KNO3)and is used to make explosives: in the current climate people don't want to sell it to you. You can make it yourself: You'd... Read More »
Source: www.theanswerbank.co.uk
Helpful Resources

Saltpeter - Ulrich Bretscher

www.musketeer.ch

Without the discovery of saltpeter, black powder wouldn't exist. The first time ... For you and me the most important recipe is #14, saltpeter, written in Latin. Quote :

substitutions - Is there any substitute for saltpeter / sodium nitrate in ...

cooking.stackexchange.com

Many recipes for making your own corned beef still refer to the use of saltpeter ( potassium nitrate) or sodium nitrate. From what I've been able ...

Curing Meats at Home « The EssentiaList

essentialstuff.org

Jun 9, 2012 ... Recipes for cured meats inevitably call for 'curing salt' which contains nitrates, or saltpeter (potassium nitrate) to protect against botulism.