Ina Garten's Sausage and Herb Stuffing recipe from Barefoot Contessa on Food
Network features spicy Italian sausage, apples and dried cranberries.
This stuffing has lots of flavor and is nice and moist. You can also change the
ingredients to your liking. I quadruple this recipe and make the extra in my
The classic sausage dressing in this delicious turkey is made with sweet, flavorful
Italian sausage. The fennel seed truly elevates the stuffing.
Add vegetables and bread to sausage. Whisk together eggs, 1/2 cup cream,
turkey stock, cheese, and parsley, then stir into stuffing and cool completely,
In a large pan, over medium heat, brown the sausage
, breaking it in small pieces as it cooks. Add bread cubes to a large mixing bowl and pour over the hot broth mixture; mix well. Bake at 350 degrees F. for 40 minutes, or until top is golden-brown. More »
Nov 17, 2010 ... I found the "stuffing primer" that preceded this recipe especially informative. ....
For stock I used Kitchen Naturals Turkey Stock, and for sausage I ...
This delicious sausage and herb stuffing, for example, relies on store bought
stuffing ... I've made this recipe using plain ol' stuffing cubes from the supermarket
Stuffing and dressing recipes from Martha Stewart, including sausage stuffing,
chestnut and apple ... Get the Dried-Fruit and Nut Cornbread Dressing Recipe.
Classic Bread Stuffing with Sausage. November 2011. Print ... Add to My Recipes
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This is our Thanksgiving side dish baseline, the stuffing recipe we come back to
year after year. It's easy to put together, cooks well both inside and outside the ...