Khobz Tabouna – traditional oven–baked bread. Tunisian Khobz Tabouna is not
a flat or pita like bread.
Laced with herbs and a hit of spice, Tunisian cuisine is a combination of French,
Arabic, Mediterranean and Middle Eastern flavours. Seafood is commonly eaten
Sep 1, 2011 ... One of our first things that we explore is the food culture within our new .... and
pastry shaped sweets that are the traditional desserts in Tunisia.
Apr 8, 2012 ... Couscous is Tunisia's unofficial national dish. But it's more than just a staple food:
for many families preparing and eating couscous is a ritual ...
Here is also a short list of typical Tunisian dishes: brik (an appetizer) which is ....
Aside from preparing and consuming traditional Tunisian foods on holidays, ...
www.ask.com/youtube?q=Traditional Food in Tunisia&v=4f-ZjjGMJns
Apr 30, 2013 ... I created this video to show people what great food you can expect to have when
visiting this country come see more pics on my site in ...
You'll find all the familiar European dishes, with Tunisia, like the rest of the
Mediterranean, ... But, it would be a pity to miss the traditional Tunisian
Sephardic Recipe for Briks, the iconic street food of Tunisia. During the High Holy
Days it is traditional to serve food sealed in dough or vegetables to represent ...
This section on Food in Tunisia provides details on traditional and delicious food
of Tunisia. Know more on Local cuisines for tourists in Tunisia.
Cuisine and Food in Tunisia: appetizers. ... The Tunisian gastronomy is the result
of rare combinations mixing local know-how and the contributions of various ...