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Feijoada (Brazilian Black Beans)
Food Network Rating: (2 Reviews)
Total Time: 0 minutes   Yield: 8 servings
Level:    Cuisine:
Directions: In a large heavy-bottom saucepan, over medium heat, add the oil. When the oil is hot, add the onions and garlic. Crush the bay leaves and add to the pan. Season with salt and pepper. Saute for 5 minutes. Add the sausage. Continue to cook for 4 More »
Source: www.foodnetwork.com


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