A mold (US / CA) or mould is a fungus that grows in the form of multicellular
filaments called hyphae. In contrast ...
We are going to perform a mold bread experiment to grow our own mold and find
... Temperature is not the only thing that affects the rate of mold growth so feel ...
Black, blue, or green fuzz growing on the top of the bread you put in your
cupboard a few days ago. That fuzz is mold. Mold is a member of the fungi family,
Feb 4, 2013 ... Bread mold is the most common type of fungus that grows on bread of any kind.
Although a great source for many industrial uses, bread mold ...
Mar 29, 2015 ... You be the judge after trying our bread mold science experiments #2 and ...
That's the growth that you see on your food--trillions of mold spores!
www.ask.com/youtube?q=Mold Growth on Bread&v=g4cc49_Oq_o
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May 7, 1997 ... Re: Why is it that bread mold grows quicker in dark, wet and warm ... If you can do
a growth experiment at several temperatures, you can ...
You stick a loaf of bread in your breadbox or pantry, and a few days later you
begin to notice blue, green and black fuzz growing on top of it. Bread mold is a ...
PURPOSE. The purpose of my experiment was to determine how temperature
would affect the growth of mold on honey potato bread. The reason I became ...
This bread mold experiment will help your child learn about mold, and he'll ...
What conditions does your child think are conducive to mold growth in nature?