Long enjoyed by chefs for its taste, texture and ease of use, Morton Coarse
Kosher Salt is considered a fundamental ingredient that can be used to bring out
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Jul 16, 2016 ... Kosher for Passover. Morton Kosher Salt is a versatile salt loved by chefs for its
texture, ease of use and its ability to bring out the natural flavors ...
Apr 28, 2010 ... And what was going on was this: Morton's kosher salt is made by a different
process, and each unit of volume (cup, teaspoonful, etc.) weighs ...
Apr 21, 2010 ... personally Morton's... i can't really tell you why.you'd think salt is salt, but alas no..
. i bought morton's, then was out, and happened to be at a ...
The coarse, flat salt crystals make Morton® Coarse Kosher Salt are easy to
measure in your fingers, and the compact crystals adhere perfectly to food,
Oct 29, 2012 ... Why do recipes specify kosher salt? Kosher salt has a different flake structure
than table salt, but the 2 major brands - Diamond and Morton ...
Many chefs prefer kosher salt because the larger grains make it easier to pinch.
There are two popular producers of Kosher salt, Morton's, and Diamond Crystal.
Mar 14, 2013 ... Table Salt: small-grained cubes. 10 ounces/280 grams per cup. Morton's Kosher
Salt: small flakes. 8 ounces/225 grams per cup. Diamond ...