Koshering salt, usually referred to as kosher salt in the US, is a variety of edible
salt with a much larger grain size than some common table salt. Like common ...
Long enjoyed by chefs for its taste, texture and ease of use, Morton Coarse
Kosher Salt is considered a fundamental ingredient that can be used to bring out
Product Description. Size: Pack of 1. A coarse flake salt for food use; Kosher for
Passover Koshering meat and poultry or preparing kosher meals Adds a salt rim
Buy Morton: Salt Coarse Kosher, 3 Lb at Walmart.com.
The coarse, flat salt crystals make Morton® Coarse Kosher Salt are easy to
measure in your fingers, and the compact crystals adhere perfectly to food,
Apr 28, 2010 ... And what was going on was this: Morton's kosher salt is made by a different
process, and each unit of volume (cup, teaspoonful, etc.) weighs ...
Oct 29, 2012 ... Why do recipes specify kosher salt? Kosher salt has a different flake structure
than table salt, but the 2 major brands - Diamond and Morton ...
Kosher for Passover. Morton Kosher Salt is a versatile salt loved by chefs for its
texture, ease of use and its ability to bring out the natural flavors of food.
Jun 29, 2010 ... Let me guess: you were using Morton Kosher Salt. Guess what the recipe tester
was probably using? Diamond Kosher Salt. And I know what ...
Many chefs prefer kosher salt because the larger grains make it easier to pinch.
There are two popular producers of Kosher salt, Morton's, and Diamond Crystal.