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Gradually stir in the cheese. Add the drained pineapple chunks, and stir until ingredients are well combined. Pour the mixture into the prepared casserole dish.


Canned pineapple chunks are baked under a buttery layer of cheddar cheese and crumbled crackers in this sweet side dish to serve with ham or turkey.


Cheddar cheese is a savory surprise in this sweet casserole. With a buttery crust baked on top, this is sure to be a hit with everyone during your Easter meal.


Dec 17, 2014 ... Magic happens when pineapple, cheddar and Ritz crackers collide. Find the recipe for this classic North Carolina Christmas dish on Tasting ...


A unique pineapple and cheese side dish for any meal. ... Pineapple Casserole Recipe by Paula Deen ... Grease a medium-size casserole dish with butter.


The first time I ate this casserole I almost ate the entire thing! It is my Aunt Marthas recipe. It is absolutely delicious!


Make and share this Pineapple Casserole recipe from Food.com. ... We have always made this recipe in my family, but we mix the sugar, flour and cheese into  ...


Apr 3, 2017 ... This classic Pineapple Casserole recipe calls for just six ingredients—including pineapple chunks, Cheddar cheese, sugar, flour, butter and ...


Apr 3, 2017 ... Made with chunks of juicy pineapple, crushed Ritz crackers, and shredded Cheddar cheese, Pineapple Casserole is a rich side dish recipe ...