Scotland, with its temperate climate and abundance of indigenous game species,
has provided a cornucopia of food for its inhabitants for millennia. The wealth ...
Find information about traditional Scottish food such as porridge, kippers, black
pudding, haggis, stovies, cranachan, bridies and clootie dumplings.
Scotland of food & drink ... The Showcase is accompanied by a Food Map,
Seasonality Calendar and various case studies. Search for Scottish food and
Oats and barley remained the staple crop for the working mans’ food
and porridge, made with Scottish oats, became not only a cheap food
but also one which was plentiful.
Fish is a staple of Scotland
coming from the lochs, streams, river and magnificent coas... More »
Information on Scotland's famous food and drink by area, including whisky from
the Highlands and Isles and Aberdeen Angus beef.
The food of our native Scotland may not exactly have a reputation for being 'fine
dining' or 'haute cuisine', but I'm pretty sure you'll be surprised at just how ...
Scotland. Scotland is famous for its game and salmon, the national dish is haggis
and neeps (innards and offal chopped up with spices and cooked in a sheep's ...
From oatcakes to shortbread, these Scottish recipes from Food.com offer
highlights of this comforting cuisine.
Scotland's larder will be in the spotlight once again in 2015 as, in partnership
with Scottish Government, VisitScotland, EventScotland and Think Local, we ...